Agricultural Development Economics
 

Case studies and other papers

Year of publication
The Global Strategic Framework for Food Security and Nutrition (GSF) is the first global framework adopted by consensus, by governments, [...]
   

Qualitative research of the economic impacts of cash transfer programmes in sub-Saharan Africa

A research guide for the From Protection to Production project
Oxford Policy Management [ 2013 ]
This Qualitative Research Guide describes in detail the sequencing and timing of the research process to be implemented in each [...]
   

Recognizing the linkages between social protection and agriculture

From Protection to Production team [ 2013 ]
Since social protection and smallholder agricultural interventions often cover the same geographic space and target the same households, there are [...]
   
In November 2011 an online discussion on "Measuring Food and Nutrition Security"was held by FAO's Food and Nutrition Security Forum. [...]
   

Crop and food security assessment mission report - Tajikistan 2011

FAO, WFP, Ministry of Agriculture of the Republic of Tajikistan [ 2011 ]
The report contains the full list of findings from the assessment as well as an analysis of the food security [...]
   
The report provides information on food security in Cambodia by comparing food consumption statistics gathered at the household level in [...]
   

Scoping study on food security and nutrition information in Myanmar

Tin Maung Shwe, Thida Chaw Hlaing [ 2011 ]
The primary objective of this study is to identify ways to increase the value of existing food security information systems [...]
   

Household hunger scale: Indicator definition and measurement guide

Terri Ballard, Jennifer Coates, Anne Swindale, Megan Deitchler  [ 2011 ]
This document provides operational guidance for the collection and tabulation of the Household Hunger Scale (HHS)—a new, simple indicator to [...]
   

Constraints to addressing food insecurity in protracted crises

Daniel Maxwell, Luca Russo, Luca Alinovi [ 2011 ]
A substantial portion of the world's people have not made adequate progress toward overcoming hunger or achieving sustainable livelihoods. The [...]
   

Measurement of dietary diversity for monitoring the impact of food based approaches

Gina Kennedy, Maylis Razes, Terri Ballard, Marie Claude Dop [ 2011 ]
Monotonous diets based mainly on energy dense, but micronutrient poor starchy staples are common in food insecure areas and contribute [...]
   
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