Agricultural Development Economics
 

Major reports

Year of publication

The State of Food and Agriculture 2015

Social protection and agriculture: breaking the cycle of rural poverty
FAO [ 2015 ]
Despite significant progress in meeting the Millennium Development Goals on poverty and hunger, almost a billion people still live in [...]
   

Achieving Zero Hunger

The critical role of investments in social protection and agriculture
FAO, IFAD and WFP [ 2015 ]
This paper provides estimates of investment costs, both public and private, required to eliminate chronic dietary energy deficits, or to [...]
   

The State of Food Insecurity in the World 2015

Meeting the 2015 international hunger targets: taking stock of uneven progress
FAO, IFAD, WFP [ 2015 ]
This year´s annual State of Food Insecurity in the World report takes stock of progress made towards achieving the internationally [...]
   

The State of Food and Agriculture 2014

Innovation in family farming
FAO [ 2014 ]
More than 500 million family farms manage the majority of the world's agricultural land and produce most of the world's [...]
   

The State of Food Insecurity in the World

Strengthening the enabling environment for food security and nutrition
FAO, IFAD, WFP [ 2014 ]
The State of Food Insecurity in the World 2014 presents updated estimates of undernourishment and progress towards the Millennium Development [...]
   

The state of food insecurity in the world 2013

The multiple dimensions of food security
IFAD, WFP, FAO [ 2013 ]
The State of Food Insecurity in the World 2013 presents updated estimates of undernourishment and progress towards the Millennium Development [...]
   

Food value chain transformations in developing countries - Selected hypotheses on nutritional implications

ESA Working Paper No. 13-05
Miguel I. Gómez and Katie D. Ricketts [ 2013 ]
We examine how the transformation of food value chains (FVCs) influence the triple malnutrition burden (undernourishment, micronutrient deficiencies and over-nutrition) [...]
   
Malnutrition in all its forms – undernutrition, micronutrient deficiencies, and overweight and obesity – imposes unacceptably high economic and social [...]
   
Investing in agriculture is essential for reducing hunger and promoting sustainable agricultural production. Those parts of the world where agricultural [...]
   
The 2012 Symposium on “Food and Nutrition Security Information: From valid measurement to effective decision making” brought together nearly 400 [...]
   
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