Agricultural Development Economics
 

Manuals and guidelines

Year of publication
FAO’s Climate Impact Team has been developing an integrated toolbox to assess the impact of climate change on agriculture. The [...]
   

Measuring resilience – A concept note

E. Mane, L. Alinovi, D. Melvin [ 2010 ]
The resilience tool provides a framework for understanding the most effective combination of short and long term strategies for lifting [...]
   

Right to food curriculum outline

Mauricio Rosales, Arne Oshaug, Maarten Immink, Beatrice Ghirardini [ 2009 ]
The purpose of this right to adequate food curriculum outline is to contribute to strengthening in-country capacity to implement the [...]
   

Budget work to advance the right to food

Many a slip...
FAO [ 2009 ]
Recognition in the law does not, in itself, ensure that food will be available and accessible to all. To ensure [...]
   

Guide on legislating for the right to food

Dubravka Bojic Bultrini, Margret Vidar, Lidija Knuth [ 2009 ]
In recent years, a number of countries have begun drafting specific legislation aimed at ensuring or promoting the realization of [...]
   
This guide has been written to assist countries in undertaking a right to adequate food assessment as a first step [...]
   

Methods to monitor the human right to adequate food

Making the case for rights-focused and rights-based monitoring
FAO [ 2009 ]
These Methods to Monitor the Human Right to Adequate Food are intended to assist countries that are committed to the [...]
   

Mind maps

FAO [ 2008 ]
Mind Maps are a powerful graphic technique that can be applied to all aspects of life where improved learning and [...]
   

E-mail guidelines

FAO [ 2008 ]
Electronic mail, or e-mail, is one of the most commonly used communication tools in the modern business environment, increasing the [...]
   

Group development

FAO [ 2008 ]
This tool enables teams to work through five stages towards a 'shared responsibility'. Either face-to-face or virtually, teams can go [...]
   
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