Food and Agriculture Statistics

Working papers

Sampling and estimation guide for SDG Indicator 2.4.1 under multiframe designs. Second edition. FAO Statistics Working Paper Series / 24-40

This guide describes the estimation process for Sustainable Development Goal (SDG) Indicator 2.4.1 on agricultural sustainability, considering its subindicators, across different levels of disaggregation within...

Food loss estimation: SDG 12.3.1a data and modelling approach. FAO Statistics Working Paper Series / 23-39

Food loss reduction is part of Sustainable Development Goal (SDG) 12 "Responsible Production and Consumption" in Target 12.3: "By 2030, halve per capita global food...

A methodology for estimating disaster-induced crop and livestock losses at the global scale. FAO Statistics Working Paper Series / 23-36

Agriculture is particularly vulnerable to extreme climatic events, yet knowledge is lacking regarding the precise extent of losses caused by disasters in the sector. This...

Impact of the 2016/17 drought on Somali livestock keepers. FAO Statistics Working Paper Series / 23-37

Nomadic pastoralism and agropastoralism are the prevailing livestock production systems in Somalia, with a minimal proportion of livestock raised in (peri-)urban stall-feeding operations, amplifying the...

Fall armyworm: measuring damage and loss caused by a novel invasive pest as a guide to sustainable management. FAO Statistics Working Paper Series / 23-38

The rise in global trade and human mobility, along with climate change-induced shifts in weather patterns, has led to the rapid transmission of invasive insect...

Methods for estimating greenhouse gas emissions from food systems. Part VI: fluorinated gas emissions. FAO Statistics Working Paper Series / 23-35

This paper is part of a series detailing new methodologies for estimating key components of agrifood systems emissions, with a view to disseminate the information...

Producing agricultural population estimates using an area frame. FAO Statistics Working Paper Series / 23-31

Estimating with a high precision the number of agricultural holdings and other population-related indicators is one of the main targets of the agricultural surveys. Achieving...

Estimating global and country-level employment in agrifood systems. FAO Statistics Working Paper Series / 23-34

Global and national policy discourse and agendas are moving beyond traditional silos of agriculture, nutrition, health, and climate change to address the challenges facing agrifood...

Methods for estimating greenhouse gas emissions from food systems. Part V: Household food consumption. FAO Statistics Working Paper Series / 23-33

This paper is part of a series detailing new methodologies for estimating key components of agrifood systems emissions, with a view to disseminate the information...

Methods for estimating greenhouse gas emissions from food systems. Part IV: Pesticides manufacturing. FAO Statistics Working Paper Series / 22-32

This paper is part of a series detailing new methodologies for estimating key components of agrifood systems emissions, with a view to disseminate the information...

1 2 3 4 5 6