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 - To improve coordination and food and nutrition security for better resilience of vulnerable households in the Niger.
 - To improve food and nutrition security of 39 300 targeted households in Abyei Administrative Area and Blue Nile and West Kordofan States.
 - Contribuer à la sécurité alimentaire et nutritionnelle des ménages vulnérables au Niger, au Sénégal et au Tchad par une meilleure anticipation et préparation aux crises.
 - Dans le cadre du programme national de riposte contre la maladie à virus Ebola, la FAO et les Ministères de l’Agriculture et de l’Elevage ont lancé more
 - Responding to the occurrence of influenza A (H7N9) virus requires a wide array of disciplines. Unlike H5N1 highly pathogenic avian influenza (HPAI), H7N9 is a low more
 - In Eastern Visayas region alone, Typhoon Haiyan damaged or destroyed 33 million coconut stands, affecting 1.7 million people in the coconut sector. To help the Government more
 - Together with the Ministry of Livestock and Fisheries Industry (MLFI), the United Nations Food and Agriculture Organization (FAO) officially opened the newly restored central cold chain more
 - Thirty women groups attached to the Koinadugu Women Vegetable Farmers’ Cooperative benefited from high quality vegetable seeds of different varieties with support from FAO to enhance more
 - Renforcer la disponibilité, l’accès et l’utilisation des aliments des ménages en situation nutritionnelle grave.
 - As the security situation gradually stabilizes, agriculture offers the most opportunities for economic growth, particularly among the youth and returnees who are seeking work and can more