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 - Canada is partnering with the United Nations Rome-based agencies (RBAs) – the Food and Agriculture Organization (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP) – to further test in the field their joint Conceptual framework for strengthening resilience for food security and nutrition. To do ...read more
19/06/2018
 - Key points Renewed conflict and the expansion of violence in 2017 has forced 3 in 5 people from their homes (January‒June 2017) bringing the current caseload to 4.1 million IDPs in the Democratic Republic of the Congo ‒ one of the world’s largest humanitarian crises. Food insecurity levels continue to worsen and ...read more
13/04/2018
 - Key points Violence has broken out in unexpected areas of the country, spreading from eastern provinces to central and southeastern areas as well. This has caused Africa’s largest internal displacement crisis, with an alarming humanitarian situation. Food insecurity has increased by 30 percent since 2016 due to a lack of access to ...read more
27/11/2017
 - The Democratic Republic of the Congo (DRC) is experiencing a protracted humanitarian crisis. Extreme poverty, a fragile security context and intensified inter-community conflict have rendered communities increasingly vulnerable. 7.7 million people are facing crisis and emergency levels of food insecurity (phases 3 and 4), representing 11 percent of the rural ...read more
12/10/2017
 - Cultivated mainly on marginal lands by small-scale farmers, cassava is an inexpensive and essential part of the diet of vulnerable communities across Africa. Millions of people depend on the crop. Two virus diseases are now threatening the cassava production in East and Central Africa. With funding from the European Union, the ...read more
10/10/2013
 - Banana-based production systems in the Great Lakes Region are central to many livelihood systems, they are a staple food and contribute to national economies. Providing a rich source of vitamins and minerals and more than half of the daily calorie intake, they make an imperative contribution to food and nutrition ...read more
28/05/2013
 - East and Central Africa continues to face acute and chronic emergencies that severely impact the vulnerability of rural communities who are affected by food insecurity, gender inequalities and HIV/AIDS. The region also experiences a large number of conflicts and human rights violations which restricts development and significantly increases human suffering. ...read more
24/05/2013
 - Points saillants D’une manière générale, la sécurité alimentaire des ménages en République Démocratique du Congo s’est déteriorée davantage au cours du dernier trimestre 2012. Selon, le 8ème cycle d’analyse IPC revisé en décembre 2012, environ 6,4 millions de personnes seraient en crise alimentaire et de moyens de subsistance aiguë, necessistant une ...read more
02/03/2013
 - Decades of conflict and political instability have left the Democratic Republic of the Congo (DRC) in a precarious food and nutrition security situation. The ongoing violence has caused the displacement of 2.4 million people, which is expected to increase to 2.6 million in 2013. Public services have collapsed, leaving much ...read more
14/12/2012
 - La persistance et l’intensification des conflits armés à l’Est du pays et au centre de la province du Katanga continuent de provoquer d’importants mouvements de population. Selon OCHA, le nombre de nouveaux déplacés en RDC aurait atteint en juin 2012 environ 2.3 millions de personnes, soit une augmentation de 35.3% ...read more
02/07/2012
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