- FAO delivers emergency livelihood kits to flood-affected farmers in Zambézia and Sofala provinces21/05/2015
- Italy provides EUR 400 000 to help earthquake-affected farmers in Nepal20/05/2015
- FAO Representative meets with Ebola survivors in Sierra Leone19/05/2015
- Ambassador of Thailand and FAO officials visit Sindhupalchok18/05/2015
- Julita Bonongwe: hope after the floods in Malawi15/05/2015
Connect with us
FAO urges countries to step up action against destructive banana disease
The Food and Agriculture Organization of the United Nations (FAO) is warning countries to step up monitoring, reporting and prevention of one of the world’s most destructive banana diseases, Fusarium wilt, which recently spread from Asia to Africa and the Middle East, and which has the potential to affect countries in Latin America.
The TR4 race of the disease, which is also known as Panama disease, is posing a serious threat to production and export of the popular fruit, with serious repercussions for the banana value chain and livelihoods, FAO said in an information brief. Banana is the eighth most important food crop in the world and the fourth most important food crop among the world’s least-developed countries, according to FAOSTAT, the UN agency’s data-gathering and analysis service.
“Any disease or constraint that affects bananas is striking at an important source of food, livelihoods, employment and government revenues in many tropical countries,” said Gianluca Gondolini, Secretary of the World Banana Forum. The Forum, whose Secretariat is based at FAO headquarters, promotes sustainable banana production and trade.
“The spread of Fusarium wilt banana disease could have a significant impact on growers, traders and families who depend on the banana industry,” Fazil Dusunceli, a plant pathologist at FAO, said. “Countries need to act now if we are to avoid the worst-case scenario, which is massive destruction of much of the world’s banana crop,” said Dusunceli.