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HomeWhat we doCountry informationAppeals and fundingCurrent focusResources
About FAO
africa
ASKFAO
ag
agriculture
AGRO Noticias
asiapacific
Biodiversity
bioenergy
Biotech
bodies
capacity development
Climate Change
Crisis
Dimitra
economic
emergencies
Home
What we do
Country information
Appeals and funding
Current focus
Resources
ERP
Employment
empres
europeanunion
europe
evaluation
FAO Home
faoespana
FAO Initiative on Soaring Food Prices
FAO in North America
FCIT
fi
fishery
Food
foodclimate
Food Chain Crisis Management Framework (FCC)
forestry
FFOA Web site
Gender
Get Involved
GEF
G77
International Mountain Day
Hunger Portal
iee-follow-up-committee
INPhO
Investment
KCE
Knowledge Forum
Legal
Library
LON
MAFAP
MDG
Multidisciplinary areas
news-management
nr
OEK
organicag
Partnerships
PIR
Publications
pwb
RIO20
SOFA
SPFS
sudanfoodsecurity
termportal
tc
UN coordination
unfao
un-security-italy
Valuechain
world
wbf
worldfoodsituation
WFD2007
WSFS

How we work

Multi-disciplinary approach based on strong technical expertise in development

FAO, with other UN agencies, research and training institutions and governments, helps countries to prevent and prepare for disasters in the agriculture, livestock, fisheries and forestry sectors.

FAO technical units help these activities in areas such as:

  • crop and livestock production
  • animal and plant pests and diseases
  • agricultural management, marketing and  finance
  • forest and coastal management, and safety at sea
  • food security information and early warning systems
  • food security and nutrition
  • climate change adaption
  • land and water management 

Relief and rehabilitation programmes are managed by FAO’s Emergency Operations and Rehabilitation Division, and an emergency coordination unit is often established to manage the Organization’s local response.

A multidisciplinary approach, with emergency operations specialists and technical experts, ensures FAO’s expertise is used to prepare for and respond to emergencies.