Malí

Malí

Read more about FAO in emergencies and the Ebola outbreak in West AfricaThe humanitarian situation in Mali is still extremely fragile. Given the socio-political instability, particularly in the northern region of the country, and the highest number of floods registered over a period of five years, the lives of over 3 million people have been affected. Approximately 970 000 people are severely food insecure and over 2.3 million people are moderately food insecure.

Furthermore, recent events in the Central African Republic and Northern Nigeria have placed countries such as Mali under additional pressure to absorb thousands of returning third country nationals. As a result, an estimated 453 000 people are still displaced.

Agriculture and pasture are the most important sectors for people's livelihood, representing 80 percent of the workforce. It is therefore essential for FAO to provide quality seeds, small ruminants and veterinary support to vulnerable families that have lost their assets, in order to reinforce food and nutritional security and quickly increase the resilience of the vulnerable population.

Restoring livelihoods

The Sahel crisis has led to fodder deficits, little cereal production (19 percent lower than the 2012/2013 agricultural campaign) and insufficient water for agriculture and livestock production. In order to respond to both immediate needs of the population and structural vulnerabilities, FAO is setting up market gardens with fences, as well as rehabilitating water points and irrigation infrastructure. FAO is also distributing agricultural kits, tools, improved good quality seeds and small ruminants in order for refugees and internally displaced people to restore their livelihoods. In order to ensure livestock productivity, FAO is distributing feed concentrates and multi-vitamin blocks, providing animal health support and training to pastoralists on good livestock management practices.

Increasing resilience

With the objective of increasing rehabilitation and resilience, FAO is distributing seeds, restoring vegetable production, increasing access to credit and supporting livestock breeders.

Controlling transboundary animal diseases

The FAO/ECTAD programme is based in Mali and covers the 23 countries of West and Central Africa. Its main objective is to prevent and control transboundary animal disease, as well as to assist governments in better responding to animal health emergencies.

Developing capacities

In order to increase and diversify vegetable production, FAO is training beneficiaries on improved agricultural practices and creating small market gardens. FAO is also providing nutrition education to women and children in order for them to learn how to grow, process, purchase and prepare healthier food. Furthermore, it is providing training on horticultural processing and marketing techniques. With the objective of increasing food availability in the market, FAO is supporting producers by facilitating their access to more secure market channels in order for them to trade their products.

 

More about the country

 - Keys points: Globally good agricultural production in the Sahel and West Africa 2014-2015 campaign. The regional analysis of the Cadre harmonisé in March showed that 4,749,000 persons will ...read more
11/05/2015
 - Projected Food insecurity situation in the Sahel and West Africa from 01/06 to 30/08/2015.
21/04/2015
 - To contribute to the restoration of the resilience of displaced farmers and their host communities as well as improve their food security for the 2013/2014 winter ...read more
15/04/2015
 - To increase access to food and enhance the resilience of vulnerable households in order to mitigate the impacts of the 2011‒2012 Sahel crisis.
13/04/2015
 - Food insecurity situation in the Sahel and West Africa from 01/03 to 31/05/2015.
13/04/2015
 - Protéger et renforcer les moyens d’existence menacés des ménages vulnérables affectés par la crise de 2012 à travers le renforcement de leurs capacités de production et ...read more
10/04/2015
 - An analysis of the Harmonized Framework highlights minimal food insecurity in several areas in the region. However, between March and May 2015 ,4,749,000 persons are identified ...read more
10/04/2015
 - To contribute to restoring the production capacities and access to basic needs for 5 000 vulnerable households, 60 percent of which are headed by women, in ...read more
08/04/2015
 - The government of Mali and FAO have launched the implementation phase of a $5 million project aimed at restoring the livelihoods of households affected by the ...read more
01/04/2015
 - Key points According to the Cadre Harmonisé analysis, shich took place in february-March 2015, in the three Ebola-affected countries more than 1.2 million people are in need ...read more
25/03/2015