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 - Outre ses conséquences sanitaires en Afrique de l’Ouest, l’épidémie de la maladie à virus Ebola (MVE) est aussi à l'origine de multiples perturbations économiques et sociales ...read more
19/12/2014
 - In an effort to increase production, availability and access to food sources in states less affected by the crisis in South Sudan, FAO and partners distributed ...read more
19/12/2014
 - FAO STRATEGY The most urgent priority of FAO and all UN partners is stopping the epidemic and ending the tragic loss of life. Immediate action must also ...read more
17/12/2014
 - STRATEGIC RESPONSE FAO’s main objective is to mitigate the negative impacts of EVD on food security and livelihoods in Guinea, and to contribute to lifesaving activities by ...read more
17/12/2014
 - STRATEGIC RESPONSE The most urgent concerns expressed by the women and men interviewed were the imminent threat of virus transmission and the revitalization of their livelihood activities, ...read more
17/12/2014
 - STRATEGIC RESPONSE The Food Security and Nutrition Working Group – of which FAO supports the secretariat – recommends the following actions: (i) re-open key periodic markets under ...read more
17/12/2014
 - HIGHLIGHTS The Ebola Virus Disease (EVD) outbreak, which has severely affected the country since the beginning of the year resulted in a serious shock to the agriculture ...read more
17/12/2014
 - HIGHLIGHTS The Ebola Virus Disease (EVD) outbreak, which has severely affected the country since the beginning of 2014, has seriously impacted on the agriculture and food sectors. ...read more
17/12/2014
 - HIGHLIGHTS The Ebola Virus Disease (EVD) outbreak resulted in a serious shock to the agriculture and food sectors in 2014. The epidemic started spreading when crops were ...read more
17/12/2014
 - The number of people facing food insecurity due to the Ebola epidemic in Guinea, Liberia, and Sierra Leone could top one million by March 2015 ...read more
17/12/2014