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20/04/2015
Achieving food security for all is at the heart of the Food and Agriculture Organization of the United Nations (FAO’s) efforts. FAO aims to make sure people have regular access to enough high-quality food to lead active, healthy lives. Resilience is key to fighting hunger. It ensures that progress made ...read more
20/03/2014
Madame Rachel Ninga-Wong-Mallo is the head of Association des Femmes Rurales de Batangafo pour le Développement (Association of the development of rural women from Batangafo). In the Central African Republic, agriculture ...read more
11/03/2014
The FAO Director-General Jose' Graziano da Silva visited Tacloban and surrounding areas four months after Typhoon Haiyan struck the central Philippines. Interacting with FAO supported small-scale fishers and farmers over ...read more
15/02/2014
Grande Anse is one of the departments in Haiti most exposed to malnutrition. Weakened by geographic isolation, the lack of infrastructure, recurrent natural disasters and soil erosion, the population in ...read more
05/02/2014
More than 14 million people were affected by the devastation brought on by super Typhoon Haiyan (known locally as Yolanda) in the Philippines. The typhoon struck the Visayas region of ...read more
03/02/2014
Preventing transboundary diseases and pests and threats to the food chain saves lives, saves livelihoods, and saves money. Prevention includes actions such as vaccination, hygiene, good practices, surveillance, early warning, early ...read more