Home > Resources > Documents

Documents Search

Category
Free text

Connect with us

Documents List

 - In Mali, the Food and Agriculture Organization of the United Nations (FAO) is implementing the “Caisses de Résilience” approach with a strong focus on nutrition to support 3 000 vulnerable households in 64 villages in the Mopti region (district of Bandiagara). The three-year programme, launched in February 2015, aims to improve nutrition, the ...read more
03/02/2017
 - Key messages Restoring agricultural livelihoods is a priority to avoid a further deterioration of the food security situation of displaced people and host communities in the coming months. Limited funding received in 2016 for livelihood interventions is a major concern, especially in northeastern Nigeria where 5.1 million people will suffer from food ...read more
31/01/2017
 - Highlights In 2017, the food security situation in South Sudan is expected to deteriorate to unprecedented levels – the risk of famine is real for thousands of people in conflict-affected communities and in structurally food deficit areas, against a background of widespread market failure. FAO is seeking USD 61 million under the ...read more
31/01/2017
 - The Global Early Warning - Early Action System (EWEA) provides a forward-looking summary of major risks to agriculture and food security including their likelihood and the extent of their probable impact. It is a product of the analysis provided by existing FAO information and Early Warning systems (GIEWS, FCC-EMPRES, IPC) ...read more
30/01/2017
 - Highlights 5.1 million people face acute food insecurity in northeastern Nigeria (Adamawa, Borno and Yobe States) during the next lean season (Cadre harmonisé analysis released on 28 October) – immediate intervention is required to assist these populations. A recent Special IPC Alert on Borno State (FEWS NET; 16 December) noted that ...read more
19/01/2017
 - This introduction frames the entire series of guidance notes "Improving food security and nutrition in protracted crises – guidance to implement the CFS-FFA", providing background on protracted crises and the Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA) and also presenting the objectives of the series. ...read more
19/01/2017
 - Preventing animal disease and plant pest outbreaks and food safety incidents before they occur is essential to protecting the food chain. Most food chain crises are preventable with timely actions and the right investments. The Food Chain Crisis - Emergency Prevention System, known as FCC-EMPRES, is FAO’s approach to pursuing ...read more
18/01/2017
 - Highlights Humanitarian needs in Ethiopia have halved since last year owing to generally average crop production, wide-scalehumanitarian coverage and proactive Government response in 2016. Food insecurity levels remain alarming despite improving national food availability. Since July, the number of priority hotspots has increased by 15 percent – largely owing to slow livelihoods ...read more
17/01/2017
 - FAO’s Rapid Results Drought Response Plan addresses the most time-sensitive needs of rural families across Somalia. In 2016, Somalia’s two main rainy seasons were poor, both Gu (April-June) and Deyr (October-December). Drought has been declared across the country: from the north’s largely pastoral arid lands, down through the central and ...read more
16/01/2017
 - Key points Some 2.9 million Iraqis are food insecure – 77 percent are women, children or elderly. Agricultural production has declined by 40 per cent since 2014. A livestock vaccination and animal feeding program is needed to support farmers fleeing conflict with livestock, some of which are likely to carry diseases. In many retaken ...read more
12/01/2017