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20/04/2015
Achieving food security for all is at the heart of the Food and Agriculture Organization of the United Nations (FAO’s) efforts. FAO aims to make sure people have regular access to enough high-quality food to lead active, healthy lives. Resilience is key to fighting hunger. It ensures that progress made ...read more
24/01/2013
FAO Perú, a través de su Unidad de Coordinación de Emergencias y Rehabilitación (UCER), intervino en las provincias de Atalaya y Coronel Portillo en la región Ucayali, apoyando a la ...read more
05/11/2012
The importance of prevention cannot be overestimated. In this environment of climate change and global marketing of agricultural products, we would expect that transboundary diseases and pests and threats to ...read more
30/10/2012
Although cassava is an important food security crop, it has been threatened first by the outbreak of Cassava Mosaic Diseases (CMD) and lately Cassava Brown Streak Disease (CBSD). With funding ...read more
02/08/2012
Castro Camarada, FAO Subregional Coordinator for Eastern Africa and FAO Representative in Ethiopia to the African Union & ECA, talks about the challenges facing the Horn of Africa, FAO's work ...read more
19/07/2012
Building stronger pastoralist communities in the Horn of Africa - that's the aim of the 5 million Euro project, funded by the European Union and coordinated by the United Nations' ...read more