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 - Key points The conflict and its impact on communities are still the main driver of food insecurity in Mali, where the situation is now exacerbated by the ...read more
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 - Mitigating the effects of COVID-19 to protect food security and livelihoods While health needs are an urgent and primary concern, livelihoods and food security-related impacts must not ...read more
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 - Atténuer l’impact de la maladie à coronavirus 2019 (covid-19) sur la sécurité alimentaire La stratégie de la FAO est axée sur le soutien aux activités de prévention ...read more
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 - Implementing anticipatory actions to mitigate the impacts of COVID-19 on food supply chains and safeguard the livelihoods and food security of vulnerable farming families. In Sierra Leone, the COVID-19 ...read more
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 - General situation during June 2020 and forecast until mid-August 2020.
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 - Rakhine State, along the western coast of Myanmar, is home to approximately 3.3 million people, many of whom depend on agriculture, fisheries and aquaculture to make ...read more
01/07/2020
 - The Somaseed project (OSRO/SOM/516/EC) was funded by the European Union to improve the genetic quality of seeds in Somalia. The aim of the project was to ensure ...read more
01/07/2020
 - Building food system resilience in Eastern Africa On the 17 June, the Food and Nutrition Security Resilience Programme: Building Food System Resilience in Protracted Crises (FNS-REPRO) convened ...read more
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 - FAO delivers agricultural inputs and cash transfers to vulnerable farmers in rural Somalia thanks to funding from the European Union’s humanitarian aid programme. The prolonged dry spell ...read more
30/06/2020