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 - To restore cassava yields by reinforcing the capacity of the most food insecure subsistence farmers to prevent, mitigate, prepare for and respond to cassava-related diseases in ...read more
09/07/2014
 - To increase agricultural income by improving farmers’ access to quality seeds and planting material.
26/05/2014
 - To increase income and reduce food insecurity through private sector-led growth.
12/05/2014
 - For the first time, Somali farmers are turning themselves into suppliers of high-quality food assistance for their fellow Somali people. A new initiative backed by the ...read more
06/03/2014
 - Although the consumption of cassava in northern Uganda reduced during the 20 years of war and displacement, the crop is now back in the diet of ...read more
28/11/2013
 - Karamoja in Uganda is one of the most underserved areas in terms of financial services, leaving a big proportion of the population unbanked. Only two out ...read more
28/11/2013
 - A community based service is helping to improve livestock health among the pastoral and agro pastoral communities in Karamoja in Uganda.
28/11/2013
 - In a bid to continue guiding decision-making using life-saving food security information on Somalia, the European Commission (EC) has boosted the UN’s Food and Agriculture Organization ...read more
31/10/2013
 - An FAO project financed by ECHO has trained communities on new production methods, food preparation, waste management, recycling, basic healthcare and nutrition in Bagadó, in the ...read more
24/10/2013
 - To create a conducive environment that reduces the dependence of vulnerable rural communal households on humanitarian assistance and improves their livelihood outcomes.
18/10/2013
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