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Results filtered by: Finland

 - To increase the resilience to shocks of vulnerable households in food-insecure regions in Mali and Mauritania.
14/08/2017
 - In southern Mauritania, it is about one PM when Nejiha returns from the Monguél village market. Her eldest daughter is busy preparing lunch under the khaïma, ...read more
10/02/2017
 - In order to increase the resilience of vulnerable households affected by repeated shocks in the Sahel, FAO is currently experimenting the “productive transfers" approach (CASH+) in ...read more
26/01/2017
 - To restore the local livelihood base and improve food security and nutrition through the rehabilitation and establishment of agroforests and community-based tree nurseries and household food ...read more
22/12/2015
 - To ensure that food, nutrition and livelihood security in Somalia is strengthened at household and community levels, thereby ensuring greater resilience to future shocks, such as ...read more
20/11/2015
 - To contribute to strengthen the resilience of vulnerable populations in the Sahel.
05/11/2015
 - Coconuts are one of the most important crops in the Philippines. The country is the second largest coconut producer in the world, but after Typhoon Haiyan ...read more
21/09/2015
 - To help build the resilience of small-scale rice-, corn- and coconut-based farming communities severely affected by Typhoon Haiyan, some 40,000 households have received recovery support in ...read more
30/07/2015
 - To monitor the food security conditions in the region, promote efforts to use response analysis to identify improved, better coordinated crisis responses, as well as maintain ...read more
09/12/2014
 - To support the populations in the Timbuktu region of Mali to improve their food and nutrition security by supplying selected quality seeds and fuel for water ...read more
24/06/2013
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