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Results filtered by: Indonesia

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 - Poultry production, and its associated activities, account for around one percent of Indonesia’s gross domestic product and provide the majority of animal protein consumed by 232 ...read more
16/06/2014
 - Producing enough food and income remain major challenges for Indonesians affected by the tsunami and earthquakes of 2004 and 2005. An FAO project funded by the European ...read more
23/09/2011
 - Despite considerable investment over the years by government and nongovernment actors, and despite a generally adequate availability of food on local markets, NTT remains one of ...read more
01/03/2011
 - High load of circulating virus could lead to mutation and a human influenza pandemic - The prevalence of avian influenza in Indonesia remains serious despite containment ...read more
18/03/2008
 - Building a sustainable future for coastal communities from the bottom up - Youth from tsunami-affected fishing villages of four districts of the west coast in Nanggroe ...read more
22/01/2008
 - The Dinas Kelautan dan Perikanan (DKP) of Nanggroe Aceh Darussalam (NAD) Province, with technical support from the FAO of the UN and the financial support of the American Red ...read more
31/01/2007