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 - FAO is raising awareness on “Nutrition Sensitive Agriculture” concepts to more than 3 000 children aged between 7 to 12 years old within 20 schools located ...read more
13/05/2019
 - Educating young people about healthy food consumption and food production processes can change perspectives on growing food and increase awareness on the importance of healthy diets. ...read more
13/05/2019
 - Thirty Syrian workers start new jobs today at the Dağcıoğlu Baharat red pepper production factory in Kahramanmaraş, Turkey. They were hired by the factory’s owner, Mehmet ...read more
03/04/2019
 - The video covers the activities of vocational training and on the job trainings held under this program modality and job fairs. It includes interviews with Syrian ...read more
28/03/2019
 - During a follow-up workshop entitled “The Road to the Market”, the Food and Agriculture Organization of the United Nations (FAO) and the Ministry of Agriculture and ...read more
04/03/2019
 - To strengthen food security and improve resilience of livestock farmers, through curtailing losses caused by diseases and improving productivity of livestock by strengthening disease surveillance, prevention ...read more
28/02/2019
 - Japan has contributed over $8 million (JPY 891,000,000) to back FAO’s work on enhancing food and nutrition security for the most vulnerable households in conflict-ridden Yemen, ...read more
01/02/2019
 - Japan has contributed over $8 million (JPY 891,000,000) to back FAO's work on enhancing food and nutrition security for the most vulnerable households in conflict-ridden Yemen, ...read more
31/01/2019
 - FAO is raising awareness on “Nutrition Sensitive Agriculture” concepts to more than 3 000 children aged between 6 to 11 years old within 20 schools located ...read more
28/01/2019
 - Under the “Training for all” programme, funded by the Government of Japan, the Food and Agriculture Organization of the United Nations (FAO) and the Ministry of ...read more
19/12/2018
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