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 - FAO’s component of the Global Humanitarian Response Plan for COVID-19 The world is standing on the precipice of the greatest food crisis in generations. Worldwide, people and ...read more

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 - In Sub-Saharan Africa, around 80 percent of seeds used by smallholder farmers come from seed systems managed by farmers. Local seeds have adapted over centuries to ...read more

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 - This national response plan details FAO's programme of work in Mozambique to help combat the fallout of COVID-19 on an already unfolding food crises among vulnerable ...read more

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 -  Late rains, extended dry periods, two major cyclones and economic challenges have proved a recipe for disaster for food security and livelihoods across Southern Africa. Currently, 9.3 ...read more

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 - After Cyclone Idai, FAO and its partners are helping farmers in Mozambique to get ready for the main agricultural season in September, which will be critical ...read more

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 - The President of Mozambique, H.E. Filipe Jacinto Nyusi, announced that donors had pledged a total of USD 1.2 billion to help rebuild areas and infrastructure destroyed ...read more

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