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 - Améliorer la résilience et la sécurité alimentaire et nutritionnelle des populations vulnérables affectées par la crise.
 - The conflict in Syria is gradually destroying the agriculture sector, causing dramatic loss of productivity and price rises. FAO Emergencies Chief, Dominique Burgeon, illustrates the current more
 - On a sunny Tuesday morning in mid-September 2014, an FAO team entered the Ebola-stricken town of Foya, carefully making its way to an FAO-supported poultry production more
 - In the community councils of Litjotjela and Maloaneng, Leribe District in Lesotho, Mrs Masekhametsi Hlomoka and Mrs Sesinyi Ramatekoa are beneficiaries of a pilot initiative complementing more
 - Rétablir les moyens d’existence de 7 133 ménages déplacés et familles hôtes, et réduire l’insécurité alimentaire dans la zone d’intervention.
 - To strengthen and maintain public-private partnerships to support poultry health and production systems in countries worse affected by Highly Pathogenic Avian Influenza (HPAI).
 - Cultivated mainly on marginal lands by small-scale farmers, cassava is an inexpensive and essential part of the diet of vulnerable communities across Africa. Millions of people more
 - Upholding cassava's potential in Africa: 10 - 12 September 2013  During the course of the last decade, cassava production in East and Central Africa has been hampered more
 - To support and improve the food security of 40 000 vulnerable farming families affected by high food prices and drought through the provision of key agricultural more
 - Twenty-two months of conflict has left Syria's agricultural sector in tatters with cereal, fruit and vegetable production dropping for some by half and massive destruction of more
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