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Results filtered by: resilience

 - The Global Report on Food Crises 2018 has been launched at FAO headquarters, in Rome, with the participation of the Executive Secretary, Permanent Interstate Committee for more
 - Conflicts and climate-related shocks have recently sent levels of world hunger marching back up, following decades of steady decline. No world region has been untouched. Throughout more
 - The Global Report on Food Crises brings together regional and national data and analysis into one report to provide a clear comprehensive picture of acute food more
 - A new report out today sounds the alarm regarding surging levels of acute hunger. Some 124 million people in 51 countries were affected by acute food more
 - The Impact of Disasters on Agriculture and Food Security 2015 showed that a staggering 22 percent of total damage and loss from natural disasters in developing more
 - FAO promotes the use and scale up of Cash+ as a tool for emergency response, strengthening resilience and reducing rural poverty. The Cash+ model supports the more
 - The regional disparities between the Triangle of Hope and the rest of Mauritania have motivated this resilience analysis. This analysis is based on a household survey more
 - As transhumance communities, pastoral families in Eastern and Western Lakes States reside in cattle camps and migrate to different areas throughout the year to graze and more
 - Pakistan is particularly vulnerable to frequent floods and droughts. Agriculture is the sector most affected by these hazards, with poor smallholder farming, pastoral and fishing communities more
 -  to assist 3.9 million people FAO requires USD 63 million period January – December 2018                               In South Sudan, the risk of famine remains elevated and food security is expected to worsen in more
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