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Results filtered by: Niger

 - To strengthen resilience of communities from the loss of livestock assets, FAO distributed 3600 goats to improve household nutrition and rebuild livelihood of vulnerable communities. Around ...read more
12/07/2017
 - Key messages Restoring agricultural livelihoods is a priority to avoid a further deterioration of the food security situation of displaced people and host communities in the coming ...read more
12/07/2017
 - To promote the food security of school pupils and small-scale farmers’ access to institutional markets by implementing local food purchase initiatives for food assistance through a ...read more
06/07/2017
 - Preventing famine in northeastern Nigeria, Somalia, South Sudan and Yemen urgently requires intensified humanitarian support and further funding. That was the message of an event hosted by the UN's Food and Agriculture ...read more
06/07/2017
 - 4.7 million people are struggling to feed themselves in northeastern Nigeria due to years of conflict. Ahead of the planting season, FAO is providing families with ...read more
28/06/2017
 - Seeds and fertilizer for more than one million people are being distributed by the UN Food and Agriculture Organization (FAO) in northern Nigeria for the planting season that ...read more
21/06/2017
 - To respond to the current food and livelihoods crisis in northeast Nigeria, FAO is implementing an extensive programme targeting 141 000 households – including women-headed households, ...read more
20/06/2017
 - Highlights 5.2 million people will face acute severe food insecurity in northeastern Nigeria (Adamawa, Borno and Yobe States) during the next lean season (Cadre Harmonisé analysis released ...read more
12/06/2017
 - Key Points: Expected seasonal forecast of overall average to slightly below average in the Southern Gulf of Guinea countries. Expected seasonal forecast of overall cumulative rainfall in Sudano-sahelian ...read more
09/06/2017
 - Renforcer la production agricole dans les zones ciblées en permettant aux populations les plus vulnérables de produire des aliments qui aideront à améliorer leur état nutritionnel, ...read more
19/05/2017
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