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Results filtered by: Sahel

 - Key points: The off-season campaign continues normally across the region Cereal prices remain generally stable or are decreasing compared to previous months but are higher than five-year averages Decreasing more
 - FAO’s Regional Resilience, Emergency and Rehabilitation Office for West Africa/Sahel (REOWA) was created in Dakar in 2006 to enable FAO to liaise and coordinate with humanitarian more
 - Highlights: According to the Cadre Harmonisé results, 13 million people are food insecure (Burkina Faso, The Gambia, Niger, Senegal, Mauritania, Côte d’Ivoire and Chad) despite average harvests. 4.5 more
 -  Despite the 2013 harvest in the Sahel being equivalent to the last five years average, preliminary figures indicate that at least 13 million people (excluding Nigeria) are still food more
 - The press release of the regional consultation of the regional information system for Food Crisis Prevention and Management (PREGEC) in the Sahel and West Africa on more
 - José Graziano da Silva’s visit to Benin includes launch of FAO programme to help communities rebuild after floods - FAO is supporting farming families in northern more
 - Agricultural potential waiting to be unlocked – greater attention and investment needed - Sound water management holds the key to building resilience in Africa's Sahel and more
 - Highlights: Average agricultural production levels are expected in the Sahel and West Africa, except in some localized areas The resurgence of locusts in Mauritania requires reinforcement of monitoring more
 - Right blend of policies and support to region’s pastoralists can prevent future crises The time has come to break the "vicious circle" of crises in Africa's Sahel more
 -  The lean season is coming to an end as food crop harvests are ongoing in the Sahel. The poorest households begin to supply their exhausted food more