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 - In northeast Nigeria, the Boko Haram insurgency has led to heightened levels of displacement and food insecurity. While humanitarian access is improving, most displaced families still rely on vulnerable host ...READ MORE
 - The Cadre Harmonisé report released on 19 August 2016 indicates that 4.5 million people are severely food insecure (Phase 3 to 5) in northeast Nigeria and require immediate more
 - Almost 4.5 million people are facing severe food insecurity in conflict-hit areas of northeast Nigeria. The latest Cadre harmonisé (CH) analysis for August to September 2016 shows more
 - Urgent action is needed to provide farming and livelihood support to 385,000 people in parts of Nigeria's northeast where food insecurity is rampant, FAO said today. The resumption more
 - In Northeast Nigeria, FAO is providing agricultural assitance to 12,400 IDP households and host families during the ongoing rainfed cropping season. Improved varieties of food crop seeds (millet, sorghum and more
 - Countries across West and Central Africa are on alert as the highly pathogenic avian influenza virus H5N1 continues to spread across the region, with Cameroon becoming more
 - Fournir des intrants agricoles et vétérinaires de base aux agriculteurs et éleveurs vulnérables affectés par la crise dans le nord du Nigéria et dans les pays more
 - Joint alert by FAO, Fewsnet, CILSS and WFP Conflict in northeast Nigeria has left a significant portion of the population without access to adequate food, water, and more
 - Massive population displacements and insecurity in the Lake Chad basin are putting livelihoods and food security at high risk. In North East Nigeria alone, the impact more
 - Keys points: In Chad, food insecurity has deteriorated over the last three years in the Sahelian belt regions. Average rainfall to slightly surplus is very likely on the Sahelian belt. Alarming humanitarian more
 - Key messages After missing three consecutive agricultural seasons, restoring agricultural livelihoods is a priority for host communities and displaced people to avoid the deterioration of the food more
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