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Results filtered by: Eastern Africa

 - Food insecurity affects nearly one in ten people in Djibouti. Of the food insecure, nearly 60 percent live in rural areas and are dependent on agriculture-based livelihoods. Yet consecutive years ...READ MORE
 - Like other countries in the Horn of Africa, Ethiopia is prone to droughts and floods, which often hit poor farmers and herders hard, eroding their assets further and leaving them ...READ MORE
 - In this issue: Seed security Wedding out a problem
 - This FAO Kenya Newsletter examines how an initiative on agribusiness support for smallholders is improving the livelihoods of banana farmers. As the countdown to World Food Day fast more
 - To ensure access to appropriate food, nutrition and livelihood security information for a broad range of stakeholders for improved emergency response and development planning.
 - To ensure that available information regarding water and land allows for evidence-based decisionmaking on emergency, rehabilitation, development and natural resource management interventions.
 - To strengthen and harmonize food and nutrition security information and early warning systems to better monitor the multiple threats and inform decision-making in preparedness and response, more
 - In this issue: Going High-Tech FAO in the Field in Kassala
 - Spreading from Kenya across the rest of East and Central Africa, the Maize Lethal Necrosis Disease (MLND) is a serious risk to food security in the more
 - To strengthen the effectiveness of agriculture- and livelihood-related responses to La Niña through: enhanced leadership, better information dissemination, improved coordination, more timely and effective response and more