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 - In January 2015, the Ministry of Agriculture of Guinea, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) published ...read more
02/02/2015
 - Farmers and managers of Agri-Business Centres (ABCs) in Sierra Leone identify quarantine measures, bans on group activities and the closure of periodic markets as major causes ...read more
22/01/2015
 - FAO STRATEGY The most urgent priority of FAO and all UN partners is stopping the epidemic and ending the tragic loss of life. Immediate action must also ...read more
16/01/2015
 - STRATEGIC RESPONSE FAO’s main objective is to mitigate the negative impacts of EVD on food security and livelihoods in Guinea, and to contribute to lifesaving activities by ...read more
16/01/2015
 - STRATEGIC RESPONSE The most urgent concerns expressed by the women and men interviewed were the imminent threat of virus transmission and the revitalization of their livelihood activities, ...read more
16/01/2015
 - STRATEGIC RESPONSE The Food Security and Nutrition Working Group – of which FAO supports the secretariat – recommends the following actions: (i) re-open key periodic markets under ...read more
16/01/2015
 - For FAO, preparedness consists of setting up effective measures to anticipate, respond to and recover from the impact of disasters for the different analysis units such ...read more
12/01/2015
 - Au sommaire: Situation Epidémiologique de la Maladie à Virus Ebola. Restitution des résultats du rapport de l’évaluation rapide de l’impact d’Ebola sur l’agriculture et la sécurité alimentaire. Ebola : ...read more
12/01/2015
 - HIGHLIGHTS Rice production is estimated to decline by 12 percent, 8 percent and 3.7 percent in Liberia, Sierra Leone and Guinea, respectively. The sub - national level impact ...read more
05/01/2015
 - The outbreak and subsequent spread of the ebola virus disease had catastrophic effects on the income generating capacities of Village Savings and Loan Associations (VSLA) members ...read more
19/12/2014