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 - To ensure that affected populations receive appropriate and sufficient food security solutions in times of emergency.
19/12/2014
 - To strengthen the resilience of populations affected by malnutrition and food insecurity and reduce the negative impact of food and nutrition crises in West Africa.
11/12/2014
 - To reduce the threat posed by African swine fever (ASF) and other priority transboundary animal diseases (TADs) to food safety and public health and improve livestock’s ...read more
02/12/2014
 - To improve conservation agriculture (CA) coordination and strengthen advocacy, publicity and information generation and knowledge sharing in the region.
10/11/2014
 - FAO Director-General José Graziano da Silva today stressed the need for controls on animal health to help curb the spread of Ebola and other infectious diseases ...read more
29/09/2014
 - During the month of June 2014, up to 106 farmers practicing Conservation Agriculture (CA) had the opportunity to exchange views, experiences and ideas with other farmers ...read more
16/09/2014
 - During the month of June 2014, up to106 farmers practicing Conservation Agriculture (CA) had the opportunity to exchange views, experiences and ideas with other farmers during ...read more
14/09/2014
 - To improve the food and nutrition security of vulnerable populations affected by food shortages through the increase of food availability and diet variety.
04/09/2014
 - To address critical humanitarian needs and promote effective and efficient responses by ensuring strong Food Security and Agriculture Cluster (FSAC) leadership and coordination of emergency food ...read more
27/08/2014
 - To reduce vulnerability and risk to food insecurity in the southern Africa region by strengthening regional and national efficiency and effectiveness for disaster preparedness, risk reduction, ...read more
20/08/2014
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