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Results filtered by: Central African Republic

 - More than 75 percent of the Central African Republic’s working population relies on agriculture, but years of conflict and instability have stifled economic growth, as well as reduced crop and livestock production. The ...READ MORE
 - As of June 2014, FAO has finalized the distribution of seeds and tools for the first cycle of the agricultural season in the Central African Republic reaching 100 percent of the targeted households.
 - Highlights The events in the Central African Republic (CAR) over the last 18 months have left more than 2.5 million people in needof humanitarian assistance and displaced more
 - To restore cassava yields by reinforcing the capacity of the most food insecure subsistence farmers to prevent, mitigate, prepare for and respond to cassava-related diseases in more
 - Au sommaire: Une campagne agricole à sauver : l’éditorial d’Alexis Bonte, représentant a.i. de la FAO en République centrafricaine. Les actions conjointes d’urgence en faveur de la sécurité more
 - The resilience component of FAO’s programme for the Central African Republic in 2014 is addressing social, technical and financial drivers to end hunger in rural communities severely more
 - Mr Alexis Bonte, FAO Representative ad interim, explains FAO’s assistance in CAR to ensure food security. Activities aim at resuming agricultural production through the distribution of more
 - Following a catastrophic year of looting and destruction, farmers are returning to the fields to work and feed their families, starting again from scratch. Most farmers more
 - Highlights The events in the Central African Republic over the last 18 months have left more than 2.5 million people in need of humanitarian assistance and have more
 - Marie Noelle Koyara State Minister of Rural Development in the Central African Republic: "I would like to thank FAO for all the assistance that FAO and the UN more
 - The 15-members of the cooperative in N'dress supported by FAO has invested in multiple activities. In addition to the fish farm, bananas, cassava and vegetables are more