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Results filtered by: Africa

 -  In the past Locust crisis Madagascar is an extremely poor country, with more than 90 percent of people living on less than USD 2 a day and half of children under the ...READ MORE
 - More than 80 percent of people in Guinea-Bissau – one of the poorest countries in the world – earn a living from agriculture. Rice and cashews are two important crops ...READ MORE
 - A debriefing on the results of the first locust control campaign (2013/14) of the Three year Programme in response to the locust plague, was held on ...read more
27/06/2014
 - Marie Noelle Koyara State Minister of Rural Development in the Central African Republic: "I would like to thank FAO for all the assistance that FAO and the UN ...read more
26/06/2014
 - Dominique Burgeon, FAO’s Director, Emergency and Rehabilitation Division has today toured the agency’s new home in the Somali capital, Mogadishu. FAO’s Head of Office a.i. in ...read more
26/06/2014
 - The 15-members of the cooperative in N'dress supported by FAO has invested in multiple activities. In addition to the fish farm, bananas, cassava and vegetables are ...read more
25/06/2014
 - When Jérôme Saragba was shot in the throat by marauding armed men at the end of 2013, it could have been the end of a long ...read more
24/06/2014
 - Participants in the restricted meeting of the regional food and nutrition security monitoring system in the Sahel and West Africa, which was held from 18 to ...read more
24/06/2014
 - The full extent of the conflict-driven food security crisis in South Sudan has yet to unfold, warns Sue Lautze, head of FAO operations in the troubled ...read more
24/06/2014
 - The current Malagasy Migratory Locust plague started in April 2012. Rice, other crops and pasture resources for livestock are at risk of considerable damage by the ...read more
23/06/2014
 - After eight weeks of intensive learning in the field and the classroom, nineteen South Sudanese graduated from FAO South Sudan’s Agro-Pastoral Master Training Course on 7 ...read more
23/06/2014
 - To improve food and nutrition security, vulnerability analysis and consensus building for a coherent and coordinated response, as well as strengthen the coordination among food security, ...read more
23/06/2014