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Resultados filtrados por: COVID-19

 - La Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO), en colaboración con la Organización Mundial de la Salud (OMS) y las autoridades nacionales, ha elaborado la ...leer más
15/06/2021
 - La Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO), en colaboración con la Organización Mundial de la Salud (OMS) y las autoridades nacionales, ha elaborado la ...leer más
15/06/2021
 - Northern Ethiopia is experiencing one of the world's worst food crises. As of June 2021, about 5.5 million people in Afar, Amhara and Tigray are in high acute food insecurity, representing nearly ...leer más
11/06/2021
 - The fight against desert locust in the Greater Horn of Africa and Yemen has been raging for sixteen months – since January 2020. Governments, FAO and partners are responding to ...leer más
09/06/2021
 - The 2021 Global Report on Food Crises showed that the number of people facing hunger is on the rise. Conflict remains the main driver of acute food insecurity, combined with ...leer más
08/06/2021
 - In the Liptako Gourma cross-border areas of Burkina Faso, Mali and the Niger, the number of people facing high levels of acute food insecurity (CH Phase 3+) increased from about ...leer más
08/06/2021
 - The security context in the Democratic Republic of the Congo remains of concern, causing repeated population displacements. In 2020, the country experienced the worst food crisis globally with 21.8 million ...leer más
08/06/2021
 - According to the latest IPC analysis, about half of the population in the Central African Republic is facing high levels of acute food insecurity, where already more than 70 percent ...leer más
08/06/2021
 - Food insecurity in the Niger is linked to armed conflict (especially in the Lake Chad Basin, Liptako Gourma area, northern Tahoua and southern Maradi) triggering forced population displacements, livelihood disruptions, ...leer más
07/06/2021
 - In the Central African Republic, results of the updated Integrated Food Security Phase Classification (IPC) projection analysis (May 2021) indicate that 2.29 million people – about half of the total population ...leer más
04/06/2021
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