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 - The Emergency risk assessment summarizes the latest knowledge on the potential introduction and spread of the virus.
12/06/2013
 - Risk management along the food chain examines short-term management measures and provides a long-term vision to prevent the spread of H7N9 and to minimize its socio-economic impact.
12/06/2013
 - The Guidelines for emergency risk-based surveillance detail strategies to assist national authorities in rapidly detecting an incursion of H7N9 in non-affected countries/areas and in investigating the presence of the virus ...leer más
12/06/2013