Temas Relacionados

Resultados filtrados por: FOOD PRODUCTION

 - Thanks to the funding of Ireland, FAO implemented its project OSRO/CMR/803/IRE entitled ‘’Supporting household resilience of Lake Chad Basin communities affected by the Boko Haram insurgency’’.  The project aimed at restoring ...leer más
10/08/2020
 - Saving lives through stronger, more resilient livelihoods FAO has a unique role to play in preventing and addressing acute hunger and supporting countries experiencing food crises to return to a path ...leer más
16/07/2020
 - The Somaseed project (OSRO/SOM/516/EC) was funded by the European Union to improve the genetic quality of seeds in Somalia. The aim of the project was to ensure Somali communities could increase ...leer más
08/07/2020
 - Il est essentiel de fournir une action précoce pour préserver les moyens d’existence des ménages vulnérables touchés par la pandémie de la covid-19 en Haïti.  Dans un contexte marqué par des ...leer más
07/07/2020
 - Mitigating the effects of COVID-19 to protect food security and livelihoods While health needs are an urgent and primary concern, livelihoods and food security-related impacts must not be neglected. Similarly, slow-downs ...leer más
03/07/2020
 - Atténuer l’impact de la maladie à coronavirus 2019 (covid-19) sur la sécurité alimentaire La stratégie de la FAO est axée sur le soutien aux activités de prévention et de protection de ...leer más
03/07/2020
 - The Somaseed project (OSRO/SOM/516/EC) was funded by the European Union to improve the genetic quality of seeds in Somalia. The aim of the project was to ensure Somali communities could increase ...leer más
01/07/2020
 - FAO delivers agricultural inputs and cash transfers to vulnerable farmers in rural Somalia thanks to funding from the European Union’s humanitarian aid programme. The prolonged dry spell in early 2019 ended ...leer más
30/06/2020
 - Throughout history 6 000 – 7 000 plant species have been cultivated for food. Yet today 40 percent of our daily calories come from just three crops: rice, wheat and ...leer más
22/05/2020
 - At the beginning of April, the 2020 edition of the Global Report on Food Crises was issued, presenting a stark warning for the future. In 2019 – prior to the COVID-19 pandemic ...leer más
18/05/2020
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