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Resultados filtrados por: disease

 - Agriculture plays an important role in Nepal’s economy, but the country’s small-scale producers face many challenges. Access to quality inputs, decent roads, irrigation and markets is patchy. Natural disasters destroy ...leer más
 - Faced with the lingering effects of the 2012 food and nutrition crisis in the Sahel, high food prices, recurrent natural disasters, animal disease outbreaks and plant infestations, many families in ...leer más
 - Increased efforts are needed to improve awareness among rural communities in West Africa about the risks of contracting the Ebola virus from eating certain wildlife species including fruit bats, FAO ...leer más
21/07/2014
 - Poultry production, and its associated activities, account for around one percent of Indonesia’s gross domestic product and provide the majority of animal protein consumed by 232 million Indonesians. A complex ...leer más
16/06/2014
 - Wheat is a source of food and livelihoods for over 1 billion people in developing countries. A major staple food crop in many countries, it is an important source of ...leer más
12/06/2014
 -  At the end of February, new fighting was reported in Malakal town, Upper Nile State, raising concern about further displacement and the conditions of populations in and around the town. January ...leer más
10/03/2014
 - FAO says there is no evidence that human patients infected with influenza A(H7N9), a low pathogenic virus in poultry, can transmit the virus to animals, including birds. FAO referred to the ...leer más
20/02/2014
 - The spread of the H7N9 virus among poultry in live bird markets (LBM) in China's Guangxi Province has significantly increased the risk that it will progressively spread to other neighbouring countries of China, ...leer más
11/02/2014
 - Animal health services collapsed in Syria in June 2012. Livestock keepers fleeing the conflict in Syria are entering Lebanon with large numbers of unvaccinated sheep, goats and dairy cattle. Yusef ...leer más
07/11/2013
 - This FAO Kenya Newsletter examines our World Food Day activities including the inaugural Media Awards. There are also reports on how sorghum farming is improving livelihoods in various parts of ...leer más
05/11/2013
 - Cultivated mainly on marginal lands by small-scale farmers, cassava is an inexpensive and essential part of the diet of vulnerable communities across Africa. Millions of people depend on the crop. Two ...leer más
10/10/2013
 - Cassava production is under threat as two viruses are raging through the fields of small-scale farmers in East and Central Africa. The Regional Cassava Initiative, coordinated by FAO REOA, helped ...leer más
22/08/2013
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