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Resultados filtrados por: food

 - This study offers a framework to better understand how addressing the specific priorities of men and women in nutrition and food interventions in conflict-affected contexts may shape peacebuilding processes and ...leer más
06/09/2017
 - Globally, 108 million people in 2016 were reported to be facing Crisis level food insecurity or worse (IPC Phase 3 and above). This represents a 35 percent increase compared to ...leer más
31/03/2017
 - Globally, 108 million people in 2016 were reported to be facing Crisis level food insecurity or worse (IPC Phase 3 and above). This represents a 35 percent increase compared to ...leer más
31/03/2017
 - Globally, 108 million people in 2016 were reported to be facing Crisis level food insecurity or worse (IPC Phase 3 and above). This represents a 35 percent increase compared to ...leer más
31/03/2017
 - Several species of Tephritidae have a greater impact on global agricultural horticulture trade than almost any other pest. The Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture helps ...leer más
22/05/2015
 - Unsafe food causes considerable morbidity and mortality. More than 200 diseases are spread through food contaminated with bacteria, viruses, parasites, natural toxins, pesticides, and chemical or radioactive substances. It is ...leer más
27/04/2015
 -  The short animation explains what the Food Security Cluster is about: coordinating the food security response during a humanitarian crisis.
29/05/2014
 - As the previous ones, the present edition features the most recent developments and trends in the field of agriculture. One of the key themes of this bulletin is food safety, ...leer más
03/12/2012
 - The Winter 2011 edition of our Agriculture Sector Bulletin, summarizing some of last year’s main agricultural developments in Georgia. This edition brings together news and major achievements in the agriculture ...leer más
01/12/2011