Temas Relacionados

 - Drought is a reality in Kenya, like in the rest of the Horn of Africa, and it is occurring with greater frequency. FAO Kenya is helping vulnerable farmers and pastoralists ...leer más
 - Thanks to a decent harvest and a strong response from the international humanitarian community, the United Nations declared an end to famine in southern Somalia in early 2012. More than ...leer más
 - FAO, WFP and UNICEF share the goal of strengthening resilience of the most vulnerable in Eastern and Central Africa. The three agencies confirmed their commitment to play a key role ...leer más
20/11/2013
 -  FAO responds with immediate resources and plans for resilience Among the devastation unveiling itself in the wake of Typhoon Haiyan this week in the Philippines, more information is coming in about ...leer más
12/11/2013
 - Agricultural potential waiting to be unlocked – greater attention and investment needed - Sound water management holds the key to building resilience in Africa's Sahel and can free rural communities ...leer más
31/10/2013
 - The FAO Country Programming Framework (CPF) is the Organization’s overarching approach for integrated – emergency and longer-term – country level programming. As much as possible, programming in transition settings should ...leer más
08/10/2013
 - From glowing green hills to dusty prairie fields - through the window of the car seven MP’s from Karamoja in Uganda watch how the dramatic Kenyan landscape is changing. The ...leer más
08/10/2013
 - This video shows some of the activities that FAO is implementing in the field to support rural communities in areas that are periodically affected by natural hazards in Southern Africa, ...leer más
02/10/2013
 - Dans ce numéro : Nouvel Objectif Stratégique 5 de la FAO Réduction des Risques de Catastrophe et agriculture Situation toujours précaire au Sahel Un projet innovant pour la résilience Initiative AGIR La FAO soutient la production ...leer más
25/09/2013
 - Cassava production is under threat as two viruses are raging through the fields of small-scale farmers in East and Central Africa. The Regional Cassava Initiative, coordinated by FAO REOA, helped ...leer más
22/08/2013
 - Cassava production is under threat as two viruses are raging through the fields of small-scale farmers in East and Central Africa. The Regional Cassava Initiative, coordinated by FAO, helped build ...leer más
22/08/2013
 - Cultivated mainly on marginal lands by small-scale farmers, cassava is an inexpensive and essential part of the diet of vulnerable communities across Africa. Millions of people depend on the crop. Two ...leer más
14/08/2013
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