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 - Breaking new grounds focuses on FAO and ECHO's efforts to link relief, rehabilitation and development in Uganda's northern region that was affected by war for 20 years. The video highlights ...leer más
19/08/2013
 - Cultivated mainly on marginal lands by small-scale farmers, cassava is an inexpensive and essential part of the diet of vulnerable communities across Africa. Millions of people depend on the crop. Two ...leer más
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 - Upholding cassava's potential in Africa: 10 - 12 September 2013  During the course of the last decade, cassava production in East and Central Africa has been hampered by Cassava Mosaic Disease ...leer más
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 - In this issue: Seed security Wedding out a problem
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 - This FAO Kenya Newsletter examines how an initiative on agribusiness support for smallholders is improving the livelihoods of banana farmers. As the countdown to World Food Day fast approaches, key events are ...leer más
23/07/2013
 - In this issue: Going High-Tech FAO in the Field in Kassala
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 - Spreading from Kenya across the rest of East and Central Africa, the Maize Lethal Necrosis Disease (MLND) is a serious risk to food security in the region. Small-scale farmers like ...leer más
01/07/2013
 - What is MLND? The Maize Lethal Necrosis Disease (MLND) is a result of a combination of two viruses, the Maize Chlorotic Mottle Virus (MCMoV) and any of the cereal viruses in ...leer más
28/06/2013