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 - It’s 5 o’clock in the afternoon as the smouldering heat of the day begins to ease, and a determined, active woman named Abung Koch is bustling back and forth in ...leer más
01/02/2017
 - In order to increase the resilience of vulnerable households affected by repeated shocks in the Sahel, FAO is currently experimenting the “productive transfers" approach (CASH+) in Mali and Mauritania. The ...leer más
26/01/2017
 - In this episode, we explore the relationship between peace and food security. For today’s story, we gave FAO communications officer Karina Coates a recorder to tape her visits to two ...leer más
26/01/2017
 - Belgium, a long-time supporter of FAO's work in emergencies, has deepened its commitment to protecting agriculture in countries struck by disaster with a €14-million contribution. This boosts FAO and its ...leer más
19/01/2017
 - This introduction frames the entire series of guidance notes "Improving food security and nutrition in protracted crises – guidance to implement the CFS-FFA", providing background on protracted crises and the ...leer más
19/01/2017
 - Preventing animal disease and plant pest outbreaks and food safety incidents before they occur is essential to protecting the food chain. Most food chain crises are preventable with timely actions ...leer más
18/01/2017
 - The European Union (EU) has committed 12 million euros in support of FAO’s efforts to tackle rising hunger in strife-torn Yemen. Dominique Burgeon, FAO Director of Emergency and Rehabilitation Division ...leer más
11/01/2017
 - In Mali, the Food and Agriculture Organization of the United Nations (FAO) is currently experimenting the “productive transfers” approach (CASH+), implemented successfully in 2014 in other countries – including countries from West ...leer más
11/01/2017
 - In the Sahel, around 65 percent of the active population works in the agriculture sector and their livelihoods are therefore affected by climate change, markets and environmental factors. More than ...leer más
23/12/2016
 -  The pursuit of gender equality and women’s empowerment is a crucial aspect of FAO work on food security and nutrition in protracted crises. Understanding and addressing how men and women of different ...leer más
19/12/2016