Temas Relacionados

 - In southern Mauritania, it is about one PM when Nejiha returns from the Monguél village market. Her eldest daughter is busy preparing lunch under the khaïma, while her brothers play ...leer más
10/02/2017
 - Livestock are central to the livelihoods of the millions of pastoralists and agropastoralists living in southern and southeastern areas of Ethiopia, who now face the serious effects of a long ...leer más
06/02/2017
 - In Mali, the Food and Agriculture Organization of the United Nations (FAO) is implementing the “Caisses de Résilience” approach with a strong focus on nutrition to support 3 000 vulnerable households in ...leer más
03/02/2017
 - It’s 5 o’clock in the afternoon as the smouldering heat of the day begins to ease, and a determined, active woman named Abung Koch is bustling back and forth in ...leer más
01/02/2017
 - In order to increase the resilience of vulnerable households affected by repeated shocks in the Sahel, FAO is currently experimenting the “productive transfers" approach (CASH+) in Mali and Mauritania. The ...leer más
26/01/2017
 - In this episode, we explore the relationship between peace and food security. For today’s story, we gave FAO communications officer Karina Coates a recorder to tape her visits to two ...leer más
26/01/2017
 -  In all regions of the world, livelihoods of people are sustained partially or entirely by the livestock sector. Livestock contribute approximately 40 percent of the global value of agricultural output and ...leer más
22/01/2017
 - Belgium, a long-time supporter of FAO's work in emergencies, has deepened its commitment to protecting agriculture in countries struck by disaster with a €14-million contribution. This boosts FAO and its ...leer más
19/01/2017
 - This introduction frames the entire series of guidance notes "Improving food security and nutrition in protracted crises – guidance to implement the CFS-FFA", providing background on protracted crises and the ...leer más
19/01/2017
 - Preventing animal disease and plant pest outbreaks and food safety incidents before they occur is essential to protecting the food chain. Most food chain crises are preventable with timely actions ...leer más
18/01/2017