Temas Relacionados

 - FAO is raising awareness on “Nutrition Sensitive Agriculture” concepts to more than 3 000 children aged between 6 to 11 years old within 20 schools located in Rural Damascus and ...leer más
28/01/2019
 - The Food and Agriculture Organization of the United Nations (FAO) celebrates 40 years in Yemen during a workshop to look back at the main highlights of its 2018 programme, including ...leer más
24/01/2019
 - The Russian Federation has donated $3 million to help FAO provide conflict-affected farmers and herders in Syria with critical livelihood and nutrition support. This is the first FAO emergency project ...leer más
20/12/2018
 - Key messages The latest Cadre Harmonisé analysis (November 2018) indicates that 1.7 million people currently face food insecurity in Adamawa, Borno and Yobe states (October–December 2018) – a slight decrease compared ...leer más
11/12/2018
 - FAO’s animal vaccination and treatment campaigns in Yemen reached over 2.4 million livestock in 2018 despite significant access constraints, providing critical protection from disease and safeguarding livelihoods despite the collapse ...leer más
10/12/2018
 - Key messages 6.7 million people are food insecure and a further 4.5 million are at risk of food insecurity due to asset depletion to maintain food consumption. Within Syria, 6.18 million people ...leer más
29/11/2018
 - FAO and the Borno State Ministry of Environment are offering more sustainable cooking and lighting solutions to resource-poor households in the Ngala local government area (LGA). On 22 November 2018, ...leer más
26/11/2018
 - Yemen is facing the world’s largest food security crisis. Ongoing conflict escalated dramatically, which severely disrupted the economy, including the agriculture sector. It also collapsed essential services and caused large-scale ...leer más
26/11/2018
 - Syrian wheat farmers are facing serious challenges to sustain their livelihoods, despite the overall improved security situation in the country. Wheat production has been severely affected by the ongoing crisis, ...leer más
20/11/2018
 - For many smallholder farmers in northeastern Nigeria, food production typically halts or slows during the dry season ranging October to April. To spur cultivation during this critical period – ensuring ...leer más
17/11/2018