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Résultats filtrés par: Somalia

 -  In the past El Niño 2015-16 In early 2015, a good Deyr harvest and improved pastures contributed to small improvements in food security in Somalia. However, 731 000 people are expected to ...en lire plus
 - The coastal community in Eyl, Somalia is beating hunger by fishing. FAO kitted their boats with ice boxes so that they can stay out at sea ...en lire plus
16/03/2017
 - FAO’s Famine Prevention and Drought Response Plan is part of a wider humanitarian response involving UN, and international and local NGO partners to prevent a famine ...en lire plus
14/03/2017
 - On 27 February, 21 Master Trainers, including four women, graduated from a three-month Agropastoral Field School (APFS) Master Trainer course held at the Intergovernmental Authority on ...en lire plus
08/03/2017
 - The effects of drought continue to deepen across Somalia, where half the population – 6.2 million people – now face acute food insecurity. The IDP's in ...en lire plus
21/02/2017
 - From 12 to 18 January 2017, FAO and IGAD partnered to conduct a rapid assessment to understand drought impact on livelihoods, food security and nutrition in cross-border areas in ...en lire plus
15/02/2017
 - The effects of drought continue to deepen across Somalia, where half the population – 6.2 million people – now face acute food insecurity. In particular, the population facing crisis ...en lire plus
02/02/2017
 - About 12 million people across Ethiopia, Kenya and Somalia are facing food and livelihoods insecurity, as farming families struggle with the knock-on effects of multiple droughts. ...en lire plus
18/01/2017
 - FAO’s Rapid Results Drought Response Plan addresses the most time-sensitive needs of rural families across Somalia. In 2016, Somalia’s two main rainy seasons were poor, both ...en lire plus
16/01/2017
 - Close to 12 million people across Ethiopia, Kenya and Somalia are in need of food assistance, as farming families struggle with the knock-on effects of multiple ...en lire plus
20/12/2016
 - In Somalia, up to 931,000 people remain in "crisis" and 22,000 more in "emergency".  In total 4.7 million people, 38 percent of the population, are acutely food ...en lire plus
05/08/2016
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