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Résultats filtrés par: climate change

 - Small-scale farmers are the main producers of food in Zambia – meeting an estimated 80 percent of the country’s food needs. Although the food security situation in the country is ...en lire plus
 - Conservation agriculture systems utilize soils for the production of crops with the aim of reducing excessive mixing of the soil and maintaining crop residues on the ...en lire plus
13/03/2014
 - Adapting our farming system to ensure a sustainable future We must protect the envireonment that feeds us. We must protect our families. While we have produced food ...en lire plus
13/02/2014
 - Building resilience of vulnerable communities to the vagaries of climate change (CC) is not business as usual but, rather calls for more transformative approaches that can ...en lire plus
29/01/2014
 - Uganda is highly vulnerable to the impact of climate change. Increased climate variability due to climate change, combined with high population growth and the degradation of ...en lire plus
29/01/2014
 - Inside this issue: Chinese foxtail millet shows promising results Cereal Banks – a weapon in the fight against food scarcity in Karamoja Planting trees offers multiple benefits to agro ...en lire plus
18/09/2013
 - The winter emergency that occurred in Colombia during 2010, was the worst occurred  in the last 60 years. The “Niña” climate phenomenon heavily altered the country’s ...en lire plus
16/04/2013
 - FAO Perú, a través de su Unidad de Coordinación de Emergencias y Rehabilitación (UCER), intervino en las provincias de Atalaya y Coronel Portillo en la región ...en lire plus
24/01/2013
 - The severe food and nutrition crisis affecting the Sahel region since late 2011 continues to impact millions of people in the Niger. Climatic and economic shocks ...en lire plus
14/12/2012
 - As a result of the cumulative impact of floods in 2011 and late rains in the early stages of 2011-2012 cropping season, a food insecurity crisis ...en lire plus
23/11/2012
 - The importance of prevention cannot be overestimated. In this environment of climate change and global marketing of agricultural products, we would expect that transboundary diseases and ...en lire plus
05/11/2012
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