School garden in Lempira, Honduras area: student at work in a radish plot
The principal aim of this rural development project is to improve the sustainable agricultural development practices and the socio-economic conditions of poor rural households within the upper reaches of the Lempa River catchment area. The main components include: introduction of environmentally-friendly and profitable farming practices, improvement of household nutrition and health, introduction of more participatory approaches to municipal planning and the strengthening of self-help organization capacities. (FAO/18909/G.Bizzarri)
Chokomey fish market, near Accra, Ghana
AO cooperates with the Feedom from Hunger Campaign/Action for Development Programme (FFHC/AD) in Ghana to support The Small-Scale Farming and Food Processing Programme. Launched with six village associations, the programme provides assistance in the areas of cassava processing, fish smoking and vegetable production. (FAO/18306/P.Cenini)
Young women watering the nursery, Nicaragua
In the eastern area of the mountain range of "Los Maribios", Nicaragua, the main aims of this agro-forestry project are: the prevention and control of forest fires, soil conservation and the development of family gardens. The project continues to offer technical assistance to rural farmers in order to strengthen their technical and managerial skills. It also emphasizes the role of rural youth in the region and it works together and coordinates with local institutions. (FAO/20709/A.Proto)
