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An overview and prospects for a Green Revolution in Sub-Saharan Africa
Keijiro Otsuka and Kaliappa P. Kalirajan
The possibility of a Green Revolution in Sub-Saharan Africa: Evidence from Kenya
Keijiro Otsuka and Takashi Yamano
Has Green Revolution bypassed coarse cereals? The Indian experience
Aldas Janaiah, Lalith Achoth and Cynthia Bantilan
The maize Green Revolution in Kenya revisited
Hugo De Groote, George Owuor, Cheryl Doss, James Ouma, Lutta Muhammad and K. Danda
The Green Revolution in Zimbabwe
Jane Alumira and Joseph Rusike
The adoption and impact of improved maize and land management technologies in Uganda
Dick Sserunkuuma
Uptake of improved technologies in the semi-arid tropics of West Africa: Why is agricultural transformation lagging behind?
Jupiter Ndjeunga and M.S.C. Bantilan
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