| Registration |
|
Opening Address:
- FAO Representative for Egypt
- Presentation of participants
|
| 9.45 - 10.30 hrs |
Coffee Break |
- Introduction to the NDC
- Conceptual issues
- Group work on Country HBS Food data.
Group A: Egypt, Iraq, Kuwait
Group B: Morocco, Oman, Lebanon, S.Arabia
Group C: Syria, Tunisia, Yemen |
- Preparation of the HIES energy
conversion file (Lect. & Demo.)
- Organization and preparation of basic files. (Lab)
- Preparation of the HIES energy conversion file. (Lab.con't) |
|
- Standardization of food measures
and conversion to dietary energy consumption. (Lect.
& Demo.)
- Standardization of food measures and conversion to dietary
energy consumption. (Lab.)
- Estimation of food values by food sources and adjusting
monetary food and total expenditures based on inflated/deflated
factors. (Orientation-Lect.)
|
- Standardization of food consumption
statistics to the daily per person basis. (Lect. & Demo.
-follow by Lab.)
- Preparation of population groupings using the Household &
Household Heads characteristics. (Lect. & Demo. -follow
by Lab.) |
Preparation of the food consumption
data analytical file. (Lab.)
Country Report Writing |
| - Analytical procedures - Basic
food security and consumption statistics - Nationwide estimates
(Fractiles aggregation). (Lect. & Demo. follow by Lab). |
- Analytical Procedures - Food security
and consumption levels analysis - Sub-national breakdown level
estimates (Region, Household size, Household composition, Residential
area, Occupation and Economic Activity of Head of Household
(Lect. & Demo. follow by Lab.).
- Country Report Writing |
- Analytical Procedures - Food security
and consumption levels analysis - Sub-national breakdown level
estimates (Region, Household size, Household Composition, Residential
Area, Occupation and Economic Activity of Head of Household
(Lab. con't).
- Country Report Writing |
- Food Deprivation analysis
(Lect. & Demo followed by Lab.)
- Country Report Writing |
| - Food Inequality analysis -Lect.&
Demo.Follow by Lab. |
| - Country Report Writing |
| Field Trip |
| - Preparation of final tables and
charts for Country Food Security Assessment Report. (Lect.
& Demo. Follow by Lab.). |
| - Preparation of final tables and
charts for Country Food Security Assessment Report. (Lab.
con't) |
| - Preparation of country analytical
reports with the integration of tables and graphs of at nationwide
and other sub national levels.) |
| - Preparation of country analytical
reports with the integration of tables and graphs of at nationwide
and other sub national levels.) (Con't) |
| Presentation of Country Results:
OMAN (followed by discussion) |
| - Finalization of country analytical reports
and preparation of Country Presentations of results |
| Preparation of Country Presentations of Results.
(Con't) |
| Presentation of Country: MOROCCO (followed
by discussion) |
- Presentation of Country Reports:
EGYPT(A), EGYPT(b), IRAQ, KUWAIT, LEBANON, SAUDI ARABIA, SYRIA,
TUNISIA and YEMEN. (followed by discussion)
- Closing ceremony |
