Regional Office
 

Fishery

The key activities of the FAO Fisheries and Aquaculture Department are driven to support and promote responsible and sustainable development in fisheries and aquaculture.
Activities reflect the main FAO mandate of managing knowledge and information, assuring a global neutral forum for Members and providing technical assistance. They also relate to the Department's overall goals and mission, specifically the management and conservation of aquatic resources; utilization, marketing and trade of fishery products; and development of fisheries policies. Each activity contains a brief introduction with links to available background and related information; some also have Web sites for specific programmes or projects.

CONTACT
Fishery Officer: Thomas MOTH-POULSEN

Small-scale rainbow trout farming Small-scale rainbow trout farming - FAO Fisheries and Aquaculture Technical Paper No. 561

by: András Woynarovich, FAO Consultant, Budapest, Hungary; György Hoitsy, FAO Consultant, Budapest, Hungary; and Thomas Moth-Poulsen, FAO Subregional Office for Central and Eastern Europe, Budapest, Hungary

Review of fisheries and aquaculture development potentials in Armenia
Hovhannisyan, A.; Alexanyan, A.; Moth-Poulsen, T.; Woynarovich, A.
FAO Fisheries and Aquaculture Circular. No. 1055/2. Rome, FAO. 2011

Review of fisheries and aquaculture development potentials in Georgia.
Khavtasi, M.; Makarova, M.; Lomashvili, I.; Phartsvania, A.; Moth-Poulsen, T.; Woynarovich, A.
FAO Fisheries and Aquaculture Circular. No. 1055/1. Rome, FAO. 2010

Carp polyculture in Central and Eastern Europe, the Caucasus and Central Asia
This paper is a basic guide to carp pond polyculture practicable in Central and Eastern Europe, the Caucasus and Central Asia countries. It provides an overview on the guiding principles, aspects and tasks involved, and presents the most applicable production techniques and patterns of carp polyculture.

REU Activity Areas