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Evaluaciones recientes

La evaluación en la FAO analiza actividades, proyectos, programas, estrategias y políticas, y provee información basada en evidencias fiable y útil para su oportuna incorporación en los procesos de toma de decisiones. Las siguientes son breves descripciones de evaluaciones de diferentes programas y proyectos de la FAO conducidas recientemente: 

FAO’s Country Programme Evaluation in Cameroon 2013 - 2017

29 December 2017
FAO’s Country Programme Evaluation in Cameroon assessed the strategic positioning of the Organization in the country and its contributions to the priority areas agreed with the Government of Cameroon for the period 2013-2017 (as identified in the Country Programming Framework).The period covered by the evaluation was characterized by an increased instability and a deterioration of the food security situation in some parts of the country due to the spillover effects of two major regional crisis: that in Central African Republic [...]

Evaluación de Programa País Honduras 2013-2016

22 December 2017
El objetivo general de la evaluación fue valorar el nivel de logro de los resultados planificados en el periodo 2013-2016 por la FAO en Honduras, teniendo en cuenta de qué manera ha contribuido a cambiar las capacidades de las instituciones nacionales y las condiciones de desarrollo de los grupos beneficiarios donde se localizaron los proyectos. En particular, se evaluó la pertinencia estratégica de las intervenciones según las necesidades de desarrollo del país y de su población, y se analizaron las [...]

Mid-term Evaluation of the Project “Capacity Development for Agricultural Innovation Systems” (CDAIS)

15 December 2017
This document presents the results of the Mid-term Evaluation of the Capacity Development for Agricultural Innovations Systems (CDAIS) project implemented by Agrinatura and the Food and Agriculture Organization of the United Nations (FAO). The project was conceived to support the implementation of the Tropical Agriculture Platform (TAP) action plan by establishing a global mechanism to promote, coordinate and evaluate capacity development approaches to strengthen Agricultural Innovation Systems (AIS), with needs assessed and approaches validated in eight pilot countries(Angola, Bangladesh, Burkina [...]

Evaluación de la contribución de la FAO en la República Islámica de Pakistán

30 November 2017
Pakistán tiene más ganado que población, y la FAO puede ayudar apotenciar este gran recurso para una mayor seguridad alimentaria.Para la erradicación de las enfermedades animales, La FAO estábien posicionada para proporcionar a los gobiernos federales yprovinciales tanto los recursos necesarios como la asistencia parareformar la legislación relacionada. La Organización puso en marchaun modelo exitoso de cooperación entre las autoridades federales yprovinciales para el control de algunas enfermedades animales. Estemodelo debería ser aplicado para el control de otras enfermedadesen todo [...]

Mid-term Evaluation of the Project “Strengthening the Environment, Forestry and Climate Change Capacities of the Ministry of Environment and Forests and its Agencies”

30 November 2017
Bangladesh is highly susceptible to a range of annually reoccurring natural events such as flooding, water logging, cyclones, land erosion and droughts that, when combined with the low economic and resiliency levels of the population, contribute to a high number of acute onset emergencies and a range of chronic and complex emergencies. Compounding this, Bangladesh is more susceptible to the effects of climate change than any other country in the world. As investments for climate resilience grow in Bangladesh, there [...]

Final Evaluation of the Project “Strengthening Agricultural Market Information Systems Globally and in Selected Countries (Bangladesh, India and Nigeria) Using Innovative Methods and Digital Technology”

22 November 2017
Food price volatility is one of the major concerns for development practitioners and policymakers worldwide. FAO’s project aimed to address this issue by improving data reliability, timeliness and frequency through capacity development activities in national institutions, as well as developing and piloting improved methodologies in three targeted countries: Bangladesh, India and Nigeria. The evaluation found that the project was appropriate and relevant, but it was limited in scope and coverage due to the small budget and short time frame. FAO’s [...]

Evaluación de la contribución de la FAO a sistemas agrícolas y alimentarios inclusivos y eficientes (OE 4)

19 October 2017
En el mundo de hoy en día, con un comercio de alimentos globalizado y flujos de recursos a través de diferentes regiones, se necesita un "pensamiento sistémico" para modelos de consumo y producción sostenibles. El programa SO4 de la FAO trata de ampliar las perspectivas, desde un enfoque en la producción hasta una perspectiva holística de sistemas agrícolas y alimentarios. Busca optimizar la eficiencia de los recursos en la producción y entrega de productos rentables, saludables y seguros para todos, [...]

Final Evaluation of “Progressive Control of Peste des Petits Ruminants in Pakistan” GCP/PAK/127/USA

16 October 2017
Peste des Petits Ruminants (PPR) is an animal disease which has become endemic in Pakistan since its first appearance in 1991. It spreads easily among herds and across borders and is often fatal for the sheep and goats it affects. With almost 100 million small ruminants, Pakistan’s livestock sector is highly vulnerable, with poorer households being disproportionately affected. In 2013 the Government of Pakistan and FAO set up a PPR control project, building on previous experiences in disease control. This [...]

Evaluation of the Financial Support by the World Bank Group with the Development Grant Facility to Support the “Partnership for Agricultural Market Information System (AMIS)”

02 October 2017
The Evaluation of the financial support by the World Bank Group with the Development Grant Facility to support the “Partnership for Agricultural Market Information System (AMIS)” was conducted in 2016-2017. The objectives, outcomes and activities of the DGF Partnership were relevant and aligned to the higher order goal of improving transparency of the global agriculture markets. It was recognized that not many other initiatives allow this kind of partnership and technical exchange among the member international organizations. The added value [...]

Bangladesh Food Safety Cluster Evaluation

29 September 2017
This report presents the findings of the evaluation on the FAO contribution to food safety in Bangladesh through two projects: Improving Food Safety (GCP/BGD/047/NET) and Institutionalization of Food Safety in Bangladesh for Safer Food (GCP/BGD/054/USA). These projects were implemented by the FAO in collaboration with the Ministry of Health and Family Welfare (GCP/BGD/047/NET) and Ministry of Food (GCP/BGD/054/USA). The majority of FAO’s interventions to enhance food safety capacity in Bangladesh were implemented under the two projects. The overall objective of the [...]
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