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Evaluations récemment achevé

Les évaluations de la FAO examinent les activités, projets, programmes, stratégies et politiques et fournissent des informations basées sur des preuves crédibles, fiables et utiles pour une incorporation en temps voulu dans les processus de prise de décisions. Ci-dessous de brèves descriptions d’évaluations de différents programmes et projets de la FAO conduites récemment:

Final Evaluation of the Project on Decentralized Supply and Water Use Management in the Sana’a Basin to Sustain Water Resources and Rural Livelihoods

07 February 2019
The “Decentralised Supply and Water Use Management in the Sana’a Basin” project was designed to promote sustainable water resources management. The evaluation found the project to be highly relevant to the country’s needs and effective in contributing towards improved livelihoods resilience. The evaluation highlighted project’s contributions towards enabling environment for the provision of public services to farmers, and establishment of water user associations that were integral to the decentralisation of groundwater usage regulation. The project helped farmers to identify more [...]

Final Evaluation of the Project “Building a Global Agenda of Action in Support of Sustainable Livestock Sector Development”

01 February 2019
Is sustainable livestock production possible, and if so, what does it look like? Livestock sector is at the center of climate and environmental issues, and plays a major role in poverty reduction and food security and nutrition. In 2011 FAO began hosting a participatory multi-stakeholder initiative to address these issues, which currently brings together 105 member organizations from Academia, Donors, International Organizations, NGOs, Public Sector, Private Sector and Social Movements, as well as producer organizations. The Global Agenda for Sustainable [...]

Evaluation of FAO’s Contribution to The Kingdom of Cambodia - Summary report

04 December 2018
Evaluation of FAO’s Contribution to Cambodia Although Cambodia is rapidly transitioning to a more industrialised economy, the country is still among the poorest in Southeast Asia, and the risk of sliding back into poverty remains high, especially for rural households. The goal of FAO’s programme in Cambodia has been to contribute to the eradication of poverty, food insecurity and malnutrition while promoting sustainable natural resource management. The 2018 country programme evaluation highlighted FAO’s comparative advantage – as a trusted purveyor [...]

Évaluation du programme pays de la FAO en Guinée

30 November 2018
En 2012, environ 55 pour cent de la Population guinéenne vivait en dessous du seuil de pauvreté national. La crise engendrée par le virus Ebola en 2014-2015 a touché durement le pays, entravant les actions entreprises par la FAO pour renforcer la résilience des populations en termes de sécurité alimentaire. De nombreux projets non programmés ont été mis en œuvre pour faire face à l’état d’urgence du pays. Les réalisations ont concerné notamment: le renforcement des capacités de gestion du [...]

Final Evaluation of the Project “Increased Household Food, Income and Nutrition Security through Commercialization of an Integrated and Sustainable Smallholder Livestock Sector in Zimbabwe”

26 November 2018
The Final Evaluation of the Project “Increased Household Food, Income and Nutrition Security through Commercialization of an Integrated and Sustainable Smallholder Livestock Sector in Zimbabwe” concluded that the Project’s objective of changing mindsets of smallholder livestock farmers to view livestock as important economic assets more than a social asset was very relevant and timely. The Projects’ implementation modality of having two co-applicants was strategic: it was able capitalize on the local knowledge and expertise of the co-applicants. However, this implementation [...]

Final Evaluation of the Project for Assistance to the Recovery and Development of the Agricultural Economy in the Federally Administered Tribal Areas (FATA) of Pakistan

15 November 2018
The “Project for Assistance to the Recovery and Development of the Agricultural Economy in the Federally Administered Tribal Areas (FATA) of Pakistan” attempted to make a significant contribution to the stabilization of the area and enhanced food security through sustainable agriculture development. It had two outcome measures: resume food production to restore and improve agriculture-based livelihoods; and re-establish and strengthen agriculture support services. The project targeted temporarily displaced persons (TDPs) who have returned to their home places. Even though the [...]

Évaluation finale du projet «Gestion communautaire durable et conservation des écosystèmes de mangroves au Cameroun»

29 October 2018
Les écosystèmes de mangroves fournissent un large éventail de ressources et de services pour assurer les moyens de subsistance des populations, ce qui entraîne en même temps une forte pression économique, sociale et démographique. Pour faire face à ces défis, le projet du FEM "Gestion communautaire durable et conservation des écosystèmes de mangrove au Cameroun" a élaboré des documents stratégiques sur les mangroves, créé des plates-formes pour promouvoir le dialogue entre les parties prenantes, fourni des informations sur le statut [...]

Évaluation de la Contribution de la FAO au développement agricole durable à travers la gestion intégrée des ressources naturelles à travers l’Objectif stratégique 2 (OS2)

23 October 2018
L’Objectif stratégique 2 découle de la vision de la FAO pour une agriculture durable, au cœur de l’Agenda 2030. Cette évaluation a examiné les contributions de la FAO à la promotion d’approches intégrées pour rendre l’agriculture, l’exploitation forestière et la pêche plus productives et durables. Ces contributions se sont révélées particulièrement pertinentes dans les pays où les systèmes agricole et alimentaire doivent répondre à des défis urgents en termes de développement durable. Les principes de l’Alimentation et de l’agriculture durables [...]

Final Evaluation of the Joint Resilience Project in Kassala

17 October 2018
Weather-related shocks in Kassala, Sudan, regularly affect the resilience of communities and their food security conditions. The Joint Resilience Project (JPR), designed to prevent malnutrition in order to build resilience to droughts and floods, opted to measure stunting to determine whether improved maternal and child health and nutrition, as well as enhanced adaptive capacity were achieved. The initial focus on reducing malnutrition rather than building resilience reduced overall effectiveness, although the evaluation noted this shortcoming was corrected at mid-term. The [...]

Joint FAO-OIE Evaluation of the Global Framework for Transboundary Animal Diseases (GF-TADs)

17 October 2018
The Global Framework for the Control of Transboundary Animal Diseases (GF-TADs) is a joint governance mechanism of FAO and the World Organisation for Animal Health (OIE) launched in 2004 to achieve coordinated prevention and control of transboundary animal diseases (TADs), and in particular to address their regional and global dimensions. This is the third evaluation of the GF-TADs and covers the period from 2009 to 2017. The evaluation aims to provide the GF-TADs Global Steering Committee and Management Committee with [...]
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