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L’évaluation à la FAO

Evaluations récemment achevé

Les évaluations de la FAO examinent les activités, projets, programmes, stratégies et politiques et fournissent des informations basées sur des preuves crédibles, fiables et utiles pour une incorporation en temps voulu dans les processus de prise de décisions. Ci-dessous de brèves descriptions d’évaluations de différents programmes et projets de la FAO conduites récemment:

Final evaluation of the project “Integrated management of mangrove and associated wetlands and coastal forest ecosystems in the Republic of the Congo”

07 August 2019
The project "Integrated management of mangroves and associated wetlands and coastal forest ecosystems in the Republic of the Congo" was implemented between July 2013 and December 2017 by the Government of the Republic of the Congo and FAO. The main phase of the final evaluation, which took place between July and August 2017, covered all the activities carried out under the different components. The evaluation recognized the relevance of the intervention given by its effort to develop and promote a community-based [...]

Evaluation of FAO’s contribution to the Democratic Republic of Timor-Leste 2015-2018

07 August 2019
Much of Timor-Leste’s economic infrastructure became severely damaged after decades of conflict. This has negatively impacted many of the country’s essential services such as healthcare, agriculture and education. FAO intervened in support of small-scale family farming with a programme focused on a set of much needed policy formulations and revisions, agriculture data and information generation, climate-resilience farming and ecosystem-based natural resource management. The market-oriented and value chain initiatives led by most development partners had mixed results. FAO can leverage its [...]

Évaluation conjointe FAO/PAM du projet « Appui à la résilience des populations vulnérables au nord du Mali »

24 July 2019
Entre 2015 et 2018, la FAO et le PAM ont mis en œuvre un programme conjoint financé par l’Union européenne visant au renforcement de la résilience des communautés dans le nord du Mali. Une évaluation finale a été menée entre mai 2018 et septembre 2018. L’évaluation a prêté une attention particulière à la collaboration entre les deux agences. Les résultats de l’évaluation montrent que l’intervention a contribué à l’amélioration des productions agricoles et animales, à l’introduction, encore à un stade [...]

Evaluación del Programa de FAO en México 2013-2018

18 July 2019
Esta evaluación se llevó a cabo a fin de analizar las contribuciones realizadas por la FAO a los objetivos nacionales de desarrollo del Gobierno de México en el periodo 2013-18, teniendo como base las áreas priorizadas en el marco de programación de país. La evaluación fue llevada a cabo por un equipo multidisciplinario liderado por la Oficina de Evaluación, el cual llevo a cabo estudios de escritorio, entrevistas y visitas de campo a fin de documentar y triangular la información [...]

Final evaluation of the project “Climate Change Adaptation to Reduce Land Degradation in Fragile Micro-Watersheds located in the Municipalities of Texistepeque and Candelaria de la Frontera”

17 July 2019
Climate change patterns, extreme weather events, land degradation and soil erosion have had a negative impact on agricultural production and the livelihood assets of poor people in rural areas in El Salvador; moreover, the country’s main water resource, within the Dry Corridor of Central America, has been affected by increase in drought.To address these challenges, the GEF Project supported activities in the Department of Santa Ana, located in the Dry Corridor, to promote integrated natural resources management (INRM) and introduce [...]

Final Evaluation of the Project for Building Resilience and Self-reliance of Livestock Keepers by Improving Control of Foot-and-Mouth Disease and other Transboundary Animal Diseases in Afghanistan

17 July 2019
Livestock play an important role in Afghanistan, boosting nutrition and providing livelihoods. Outbreaks of animal diseases such as Foot-and-Mouth Disease (FMD) and peste des petits ruminants (PPR) are a constant threat to improving nutrition and farmer incomes. The Project ‘Building resilience and self-reliance of livestock keepers by improving control of FMD and other Transboundary Animal Diseases (TADs)’ aimed at providing assistance at central, province, and community level, in strengthening food security through an improved on-farm livestock healthcare system. The evaluation [...]

Final evaluation of the project “Integrated Management of the Ilha Grande Bay Ecosystem” (BIG Project)

29 May 2019
The Ilha Grande Bay (BIG) is one of the richest biodiversity areas in Brazil, and meanwhile is identified to be economically important for the country’s fisheries, aquaculture, mariculture and tourism. To preserve and make sustainable use of the BIG Ecosystem and its terrestrial and marine biodiversity, FAO launched a joint project together with INEA and SEA in 2011. Through the development and implementation of a pilot Integrated Ecosystem Management (IEM) approach in the Bay, the project created a good basis [...]

Evaluation of the FAO-Turkey Partnership Programme

20 May 2019
This evaluation assessed strategic positioning of the first phase of the FAO-Turkey programme, its results and contributions, sustainability, as well as coherence and catalytic effects. It noted that the programme facilitated a beneficial collaboration between the Turkish Government and regional and international experts. It however found that the absence of a real results-oriented design has led to the lack of programme coherence, with the outputs and outcomes not leading to the goals initially envisaged for the programme. It recommends the [...]

Final Evaluation of the Integrated Food Security Phase Classification (IPC) Global Strategic Programme (GSP) - 2014-2018

11 April 2019
The Integrated Food Security Phase Classification (IPC) is a set of standard protocols for the analysis of the food security situation in a country’s regions, based on available data (surveys, statistics, studies). The main output is a map showing the different phases of food security and the number of food insecure people in the various regions/zones of a country. The phases and population numbers are based on a consensus among the various partners members of the IPC technical working group [...]

Evaluation of the Global Strategy to Improve Agricultural and Rural Statistics (GSARS)

05 April 2019
Global Strategy is the largest-ever effort to improve agricultural and rural statistics in developing countries. The programme built the capacity of agricultural and rural statistics in Africa and Asia-Pacific through research, training and technical assistance. It exceeded the intended outputs of its research component; the training component benefitted many training participants from various countries. Strategic Plan for Agricultural and Rural Statistics (SPARS) document built the capacity of the governments to design the policy framework to produce and use quality statistics. The [...]
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