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L’évaluation à la FAO

Evaluations récemment achevé

Les évaluations de la FAO examinent les activités, projets, programmes, stratégies et politiques et fournissent des informations basées sur des preuves crédibles, fiables et utiles pour une incorporation en temps voulu dans les processus de prise de décisions. Ci-dessous de brèves descriptions d’évaluations de différents programmes et projets de la FAO conduites récemment:

Evaluation of FAO’s contribution to knowledge on food and agriculture

06 May 2016
This evaluation assessed the relevance, efficiency and effectiveness of FAO’s knowledge products and services, including quality assurance and dissemination processes. Data for the evaluation were collected from over 3500 stakeholders, users and staff and from over 1200 documents, networks and databases and 50 other evaluations. The evaluation found that FAO produces a broad range of knowledge products and services, which largely respond to the Organization’s mandate. These products and services are recognized for their technical excellence, have enhanced technical knowledge [...]

Evaluation of FAO’s Contribution to Climate Change Adaptation and Mitigation

06 May 2016
This evaluation examined FAO’s contribution to climate change adaptation and mitigation from 2009 to 2014, with selected case studies from 11 countries. It noted that the advanced analytical tools and data of FAO and its support to national climate change strategy development processes have helped to strengthen developing country efforts for climate change adaptation and mitigation. It pointed out, however, the lack of an organization-wide strategy on climate change and the need to improve the capacity of FAO to engage [...]
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