منبر معارف الزراعة الأُسرية

  كوبا

Family farming in Albania represents a rural way of working which is, in many ways, deeply rooted in the traditions and the savoir-faire of Albanian farmers. Considering the importance of the agricultural sector in the economy of Albania nowadays, as well as the specific weight of family farming in Albanian agriculture, the main challenge for today consists of modernizing the methods of production and increasing the productivity of family-run farms while preserving as much as possible the benefits of this type of agriculture – such as the intact agro biodiversity and natural resources that characterize most of the agricultural landscape in Albania. The sector has huge potential for boosting local economies, especially when combined with specific policies aimed at social protection and the well-being of communities.

المزيد

With popular family participation and home micro-gardens and courtyards, which account for 491 731 units, involving about one million people and more than 150 000 families in rural areas, they are the most important forms of family farming in Cuba.

Since families in different production areas have been linked, the interrelationship of agricultural livestock and support subprograms has been achieved, seeking integration as an essential element in achieving multidisciplinary approaches, increasing the sustainability of production processes.

Family farming has played a key role in the maintenance and development of biodiversity and work with over 650 plant species, including many endemic or typical of certain areas or agro-ecological niches. Besides its importance as a provider of food for both cities and rural areas, agriculture is generating jobs and sources of income,; family farming contributes to the balanced development of regions and rural communities.

Family agriculture in Cuba has been fully developed in the urban environment and its periphery through the “Programa Nacional de la Agricultura Urbana, Suburbana y Familiar”, together with the “Programa Campesino a Campesino”, developed through ANAP (Asociación Nacional de Agricultores Pequeños) with the realization of actions aimed at food production and the application of technologies that ensure the closure of production cycles, food safety and environmental conservation, recovery of traditions, progress towards gender equality and food security.

 

أُتيحت هذه الوثيقة بمساعدة السلطات المختصة في البلاد.

Family farming lex

No data found

More

الموارد

Estudio sobre la contaminación del suelo después de tres ciclos de crianza de cerdos con el sistema de cama profunda a pequeña escala

El presente trabajo refiere los resultados obtenidos de los estudios físico-químicos y microbiológicos realizados al suelo después de tres ciclos de crianza de cerdos en el sistema de cama profunda a pequeña escala. La determinación de la composición físicoquímica abarcó los parámetros de materia orgánica, pH, fósforo total y nitrógeno...
More

Network

لم يتم العثور على سجلات.
More